Siemens iQ700 BF922 1 1 Series - 17.2.2 Heating up or cooking frozen food with the microwave

How it works en
19
Food Weight Microwave output Cooking time
Meat in pieces or slices
1, 2
500g 1. 180W
2. 90W
1. 9min
2. 10min
Meat in pieces or slices
1, 2
800g 1. 180W
2. 90W
1. 10min
2. 10-15mins
Minced meat, mixed
1, 2
200g 90W 8-10mins
Minced meat, mixed
1, 2
500g 1. 180W
2. 90W
1. 3min
2. 10-12mins
Minced meat, mixed
1, 2
1000g 1. 180W
2. 90W
1. 10min
2. 13-15mins
Poultry or poultry portions
1,
2
600g 1. 180W
2. 90W
1. 8min
2. 12-15mins
Poultry or poultry portions
1,
2
1200g 1. 180W
2. 90W
1. 15-20mins
2. 15-20mins
Fish fillet, fish steak or fish
slices
1, 2
400g 1. 180W
2. 90W
1. 3min
2. 10-15mins
Whole fish
1
300g 1. 180W
2. 90W
1. 3min
2. 10-12mins
Whole fish
1
600g 1. 180W
2. 90W
1. 8min
2. 13-15mins
Vegetables, e.g. peas
3
300g 180W 10-15mins
Fruit, e.g. raspberries
3
300g 180W 6-9mins
Fruit, e.g. raspberries
3
500g 1. 180W
2. 90W
1. 6-8mins
2. 5-10mins
Butter, defrosting
4
125g 1. 180W
2. 90W
1. 1min
2. 1-2mins
Butter, defrosting
4
250g 1. 180W
2. 90W
1. 1min
2. 2-4mins
Loaf of bread
1
500g 1. 180W
2. 90W
1. 5min
2. 5-10mins
Loaf of bread
1
1000g 1. 180W
2. 90W
1. 8min
2. 9-10mins
Cakes, plain, e.g. sponge
cake
5, 6
500g 90W 8-10mins
Cakes, plain, e.g. sponge
cake
5, 6
750g 1. 180W
2. 90W
1. 3-5mins
2. 6min
Cakes, moist, e.g. fruit flan,
cheesecake
5
500g 1. 180W
2. 90W
1. 3min
2. 10-15mins
Cakes, moist, e.g. fruit flan,
cheesecake
5
750g 1. 180W
2. 90W
1. 5min
2. 10-15mins
1
Turn the food several times.
2
Separate any defrosted parts when turning.
3
Carefully stir the food occasionally.
4
Remove all packaging.
5
Only defrost cakes without icing, whipped cream, gelatine or custard.
6
Separate the pieces of cake.
Heating up or cooking frozen food with the microwave
Observe the recommended settings for using the microwave to heat food.
Note:
Cooking tips
¡ Use microwave-safe cookware with a lid. You can also use a plate or a microwave cover to cover the dish. Take
ready meals out of the packaging.
¡ Distribute the food flat in the cookware. Food which lies flat cooks more quickly than food which is piled high.
¡ Place the cookware on the bottom of the cooking compartment.
¡ The food transfers heat to the cookware. The cookware can become very hot. Use oven gloves.
¡ Turn or stir the food several times during cooking.
¡ After cooking, leave the food to rest for 2 to 5ºminutes.