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Siemens iQ700 HB875G8B1A User Manual

Siemens iQ700 HB875G8B1A
48 pages
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Built-in oven
[en] Instruction manual
HB875G8B1A

Table of Contents

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Siemens iQ700 HB875G8B1A Specifications

General IconGeneral
Product TypeOven
SeriesiQ700
Model NumberHB875G8B1A
Energy Efficiency ClassA+
Oven Capacity71 liters
Cleaning TypePyrolytic self-cleaning
Number of Cooking Functions13
TFT displayYes
softMove oven doorYes
Home ConnectYes
Number of cooking levels5
Power consumption3.6 kW
Child lockYes
Cooling fanYes
ColorBlack
Control TypeTouch
Display TypeTFT
ProgramsAutomatic
Oven type / cooking methodMultifunction oven

Summary

Intended use

Important safety information

General safety warnings

General safety warnings and precautions for appliance use.

Halogen lamp safety

Safety warnings related to the halogen lamp.

Causes of damage

Preventing appliance damage

General advice on preventing appliance damage.

Environmental protection

Saving energy

Tips for reducing energy consumption during appliance operation.

Disposal instructions

Guidelines for disposing of the appliance responsibly.

Getting to know your appliance

Control panel overview

Overview of the control panel, buttons, touch fields, and display.

Appliance controls

Explanation of individual controls and their functions.

Display and indicators

Explanation of progress line, time, and temperature indicators.

Types of heating

Explanation of different heating types and their applications.

Operating modes menu

Overview of the operating modes menu and its functions.

Included accessories

Details on the accessories that come with the appliance.

Appliance functions

Features like interior lighting and cooling fan.

Before using for the first time

Initial setup and settings

Initial settings required after connecting the appliance.

Setting language, time, and date

How to set language, time, and date on the appliance.

Operating the appliance

Initial cleaning

Steps for cleaning the appliance before first use.

Basic operation

How to turn the appliance on/off and start/interrupt operations.

Selecting operating modes

How to navigate and select different operating modes.

Setting heating and temperature

How to select heating type and temperature.

Time-setting options

Rapid heat up

How to quickly heat up the cooking compartment.

Timer functions

Using timer, cooking time, and end time settings.

Childproof lock

Locking the appliance

Steps to activate/deactivate child lock and door lock.

Basic settings

Changing appliance settings

General steps to change appliance settings.

Setting customization

List of available basic settings and their options.

Sabbath mode

Using Sabbath mode

Steps to activate and start Sabbath mode.

Meat thermometer

Meat thermometer usage

Heating modes, temp limits, inserting the probe.

Core temperatures

Table of recommended core temperatures for various foods.

Setting core temperature

Steps to set the core temperature for cooking.

Cleaning function

Self-cleaning preparation

Preparation steps before starting the self-cleaning function.

Starting self-cleaning

Steps to select and start the self-cleaning function.

Cleaning

Suitable cleaning agents

Recommended cleaning agents for different appliance surfaces.

Keeping the appliance clean

General tips for maintaining appliance cleanliness.

Cleaning specific parts

Instructions for cleaning door panels, interior, rails, etc.

Rails

Detaching and refitting rails

Instructions for removing and reattaching the oven rails.

Appliance door

Door removal and installation

Steps for detaching and reattaching the appliance door.

Door panel cleaning

How to remove and clean the glass panels from the door.

Trouble shooting

Fault table

Table of common faults, their causes, and remedies.

Maximum operating time

Explanation of the message regarding maximum operating time.

Customer service

Replacing the oven light bulb

Instructions for replacing the oven's interior light bulb.

Appliance identification

How to find and provide appliance identification numbers for service.

Contacting service

Information and contact details for after-sales service.

Dishes operating mode

Selecting and setting dishes

How to select dishes and apply cooking settings.

Tested for you in our cooking studio

Baking guidance

General tips and recommended settings for baking.

Shelf positions for baking

Recommended shelf positions for baking on one or two levels.

Roasting and braising

Guidance on roasting and braising poultry and meat.

Grilling guidance

Information on grilling poultry, meat, fish, and toast.

Convenience products

Ideal settings for preparing chilled and frozen food.

Yogurt preparation

Instructions for making yogurt using the appliance.

Eco heating functions

Information on energy-saving heating functions.

Slow cooking

Guidance on slow cooking food at low temperatures.

Drying food

How to dry food using the appliance.

Preserving food

How to preserve fruit and vegetables using the appliance.

Proving dough

How to prove yeast dough in the appliance.

Defrosting food

How to defrost food using the appliance.

Keeping food warm

How to keep cooked dishes warm.

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