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Siemens iQ700 HB778G3 1B Series User Manual

Siemens iQ700 HB778G3 1B Series
48 pages
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HB778G3.1B
Oven
EN User manual and installation instructions
Siemens Home Appliances
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Table of Contents

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Siemens iQ700 HB778G3 1B Series Specifications

General IconGeneral
TypeBuilt-in oven
Energy efficiency classA+
Oven capacity71 liters
Cleaning systemPyrolytic
Number of cooking functions13
Dimensions (HxWxD)595 x 594 x 548 mm
Temperature range30-300 °C
Number of cooking levels5
Child lockYes
Cooling fanYes
Door coolingYes
ColorBlack
Display typeTFT
Interior lightingYes
Control typeTouch control

Summary

Information for Use

Safety and Intended Use

General safety instructions, intended use, and user restrictions for the appliance.

Safe Operation Practices

Preventing Fire, Burns, and Injury Hazards

Precautions to prevent fire, burn hazards, and injuries from appliance use.

Electrical and Magnetic Safety

Electric Shock, Fire, and Magnetism Warnings

Safety measures against electric shock, fire during cleaning, and magnetism.

Preventing Appliance Damage

General Damage Prevention Guidelines

General guidelines to prevent damage to the appliance and cookware.

Environmental Protection and Energy Saving

Energy Saving Tips

Tips for reducing energy consumption during appliance use.

Understanding Appliance Controls

Control Panel, Buttons, and Display

Explanation of the control panel, buttons, display areas, and symbols.

Appliance Functions and Features

Cooking Compartment and Function Overview

Details on compartment features and main functions like Cleaning and Home Connect.

Detailed Heating Type Explanations

Types of Heating Explained

Explanations of different heating types, symbols, temperatures, and uses.

Accessories and Temperature Information

Using Accessories and Understanding Temperature

Guidelines for using accessories and understanding temperature displays.

Initial Setup and First Use Procedures

Initial Start-up and First Time Cleaning

Steps for initial setup, configuration, and cleaning before first use.

Basic Operation Procedures

Switching On/Off and Starting/Interrupting Operations

Procedures for switching the appliance on, off, starting, and interrupting operations.

Setting Operating Modes and Heating

Selecting modes, heating types, and adjusting temperatures.

Time Management and Rapid Heating

Keeping Warm and Rapid Heating Functions

Using functions to keep food warm and shorten preheating times.

Setting Cooking and End Times

Options for setting cooking time and desired end time for operations.

Advanced Time Setting Options

Managing Cooking and End Times

Setting, changing, and cancelling cooking and end times.

Using the Timer Function

How to set and use the timer independently of the operation.

Precision Cooking with the Meat Probe

Meat Probe Usage, Insertion, and Settings

Instructions and safety warnings for inserting and setting the meat probe.

Meat Probe Settings and Food Temperatures

Meat Probe Operation and Core Temperatures

Setting temperatures and recommended core temperatures for various foods.

Using the 'Dishes' Function

Dish Setup, Cookware, and Overview

Cookware recommendations, setting options, and dish categories.

Favourites and Child Lock

Saving, Selecting, and Managing Favourites

How to save, select, change, and sort favourite settings.

Childproof Lock Operation

Activating and deactivating the childproof lock for safety.

Basic and Factory Settings Configuration

Overview and Changing Basic Settings

List and guide to modifying appliance basic and factory settings.

Home Connect Setup and Configuration

Home Connect App and Appliance Connection

Installing and setting up the Home Connect app and appliance connection.

Advanced Home Connect Features

Remote Operation, Software Updates, and Diagnostics

Operating remotely, managing software updates, and using remote diagnostics.

Cleaning and Servicing Guide

Cleaning Products and Procedures

Guidelines on suitable cleaning products and general appliance cleaning.

Pyrolytic Cleaning Function

Preparing for Pyrolytic Cleaning

Steps to prepare the appliance before running the pyrolytic cleaning cycle.

Setting and Post-Cleaning for Pyrolytic Function

Setting and Cleaning After Pyrolytic Cycle

How to set the pyrolytic function and clean the appliance afterwards.

Cleaning Aids and Drying Function

Using 'humidClean' and Drying Function

Using 'humidClean' for cleaning and the drying function for the compartment.

Appliance Door Maintenance

Door Detachment, Attachment, and Pane Removal

Steps for door detachment, attachment, and removing door panes.

Fitting Appliance Door Panes

Fitting Appliance Door Panes Correctly

Instructions for correctly fitting the appliance door panes.

Oven Rail Maintenance

Detaching and Attaching Oven Rails

Instructions for removing and re-attaching the oven rails.

Troubleshooting Appliance Faults

Common Malfunctions and Solutions

Lists common faults and their troubleshooting steps.

Appliance Disposal and Troubleshooting Issues

Specific Troubleshooting Issues

Solutions for issues like no heating, no time display, or door not opening.

Appliance Disposal Guidelines

Information on environmentally friendly disposal of the appliance.

Support and Compliance Information

Customer Service and Product Identification

How to contact customer service and find product identification numbers.

Software and Compliance Statements

Information on open source software and declaration of conformity.

How Your Appliance Works

General Cooking Tips and Advice

General advice for cooking, including temperature, time, and preheating.

Baking and Roasting Guidance

Baking Tips and Shelf Positions

Advice on baking tins, cookware, shelf positions, and general baking tips.

Roasting, Braising, and Grilling Tips

Tips for roasting, braising, and grilling food for optimal results.

Cooking Instructions for Various Foods

Ready Meal Cooking and Food Lists

Guidance for ready meals and recommended settings for various foods.

Detailed Food Cooking Recommendations

Food Cooking Settings and Tables

Recommended settings for a wide range of foods, including meat and fish.

Special Cooking Methods

Low-Temperature Cooking Guidance

Settings and tips for low-temperature cooking of meat and poultry.

Baking Settings and Levels

Baking on One and Multiple Levels

Recommended settings for baking cakes, bread, and biscuits on different levels.

Grilling and Roasting Settings

Grilling and Roasting Settings for Meat and Poultry

Recommended settings for grilling and roasting meat and poultry.

Baking and Complete Meal Settings

Settings for Bakes and Complete Meals

Recommended settings for various types of bakes and complete meals.

Installation Instructions

General Installation Guidelines and Safety

Crucial safety and general instructions before installing the appliance.

Appliance Dimensions and Worktop Installation

Appliance Dimensions and Worktop Installation

Technical dimensions and instructions for installing below a worktop.

Installation Variations

Installation Under Hob, in Tall Units, and Stacked

Dimensions and instructions for various installation scenarios.

Corner Installation and Electrical Connection

Corner Installation and Electrical Safety Measures

Considerations for corner installation and safe electrical connection procedures.

Connecting the Appliance Electrically

Step-by-step guide for electrical connection with and without a plug.

Specific Installation Scenarios

Handleless Kitchens and Appliance Removal

Installation for handleless kitchens and how to remove the appliance.

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