en How it works
42
Food Accessory/cook-
ware
Shelf pos-
ition
Type of
heating
→Page10
Temperature in
°C
Microwave
power setting
in W
Cooking
time in
mins
Fruit pie 20cmdiameter
plate
or
Pie tin
2 160-170 - 55-70
Fruit pie 20cmdiameter
plate
or
Pie tin
2 170-190 - 60-75
Bread or white bread Loaf tin, 1 x 900g
or 2 x 450g
2 180-190
1
- 20-30
Bread or white bread Loaf tin, 1 x 900g
or 2 x 450g
2 190-200 - 40-50
Scones Baking sheet on
wire rack
3 180-190
1
- 10-14
Biscuits Baking sheet on
wire rack
3 140-160
1
- 10-25
Small cakes 12-cup-tin 3 140-160
2
- 20-30
Pavlova Baking sheet on
wire rack
3 90-100
1
- 120-180
Yorkshire pudding 12-cup-tin 3 200-220
1
- 15-25
1
Preheat the appliance.
2
Preheat the appliance for five minutes. Do not use the rapid heating function.
Recommended settings for baking on several levels
Food Accessory/cook-
ware
Shelf pos-
ition
Type of
heating
→Page10
Temperature in
°C
Microwave
power setting
in W
Cooking
time in
mins
Victoria sponge cake, 2
levels
x 4
20cmdiameter
cake tin
3+1 160-170
1
- 20-25
Biscuits, 2 levels x 2
Baking sheet on
wire rack
3+1 140-160
1
- 15-30
Biscuits, 3 levels x 3
Baking sheet on
wire rack
5+3+1 140-160
1
- 15-30
1
Preheat the appliance.
Grilling
Recommended settings for meat
Food Accessories/cook-
ware
Shelf pos-
ition
Type of
heating
→Page10
Temperature in
°C/grill setting
Microwave
power setting
inW
Cooking
time in
mins
Pork, Bacon rashers
1
Wire rack 3 3
2
- 1. 4-5
2. 3-4
3
Pork, Sausages, thick-
ness 2-4cm
Wire rack 3 3
4
- 10-15
5
1
Slide the universal pan underneath the wire rack.
2
Preheat the appliance for 5 minutes.
3
Turn the food occasionally.
4
Preheat the appliance for 3 minutes.
5
Turn the food several times.