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Silverline B06504X02 - Page 45

Silverline B06504X02
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Hints for vegetable dishes
n If the vegetable dish loses its juice and gets dry, cook inside a closed pot
instead of the tray. Closed pots contain the juice of the dish.
n If the vegetable dish is undercooked, boil the vegetables or prepare them as
preserved food first, and then put them inside the oven.
Pizza Heating Types
Push the pizza stone with the help of oven door.
After preheating, place your food without removing the pizza stone from the
oven.
Do not use baking paper, aluminum foil, etc. when cooking with pizza
stone.
Food Acces-
sory
Pre-
heating
Func-
tion
Pre-
heating
Time
(min)
Cookin
g Func-
tion
Cookin
g Time
(min)
Rack
Posi-
tion
Tem-
pera-
ture
(˚C)
Pizza Pizza
stone
30 5...8 2 Max.
temper-
ature
Pitta Pizza
stone
30 7...10 2 Max.
temper-
ature
Minced
meat
pizza
Pizza
stone
30 3...5 2 Max.
temper-
ature
COOKING CHART
11.01.2022
OVEN USER GUIDE EN
45

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