


Do you have a question about the Smeg C9GMXA and is the answer not in the manual?
Information on the appliance's contribution to environmental protection and recycling.
Guidance for responsible disposal of the appliance and packaging.
Overview of programming clock, temperature, function, and hob burner controls.
Instructions for inserting and removing oven racks and trays correctly.
How to use the support rack for cooking with the oven tray.
Guide to positioning and using the rotisserie rod for cooking.
How to correctly place reduction pan stands on the hob.
Usage instructions and precautions for the Teppanyaki plate.
Important safety advice and tips for hob burner operation.
Step-by-step guide for lighting the hob burners using electronic ignition.
Tips for efficient burner use, pan placement, and safety.
Table specifying suitable cookware diameters for each burner.
Initial preparation steps including removing labels and heating the empty oven.
Information on the oven's rack positioning system and insertion heights.
Details about the oven's storage compartment and its use.
Explanation of the appliance's cooling system operation.
How the internal oven light functions and is activated.
General safety warnings and practical advice for oven operation.
Instructions for using the electronic programmer for timing and cooking operations.
General advice, tips for cooking meat, desserts, defrosting, and grill use.
A table providing cooking times and temperatures for various foods.
How to clean and maintain stainless steel surfaces.
Routine cleaning procedures for daily maintenance.
Advice on removing food stains and preventing damage to oven enamel.
Specific instructions for cleaning the Teppanyaki plate.
Method for cleaning the oven door glass panels.
How to clean and maintain the oven door seal.
Instructions for cleaning pan stands, burner caps, and igniters.
Procedures for cleaning the oven interior and racks.
Step-by-step guide for safely removing and refitting the oven door.
Instructions for safely replacing the oven's internal light bulb.
Method for removing the oven door seal for cleaning or replacement.
Specifies required safety clearances for appliance installation.
Requirements for the safe discharge of combustion gases.
Instructions and requirements for connecting the appliance to the gas supply.
Guidelines for ensuring adequate room ventilation for safe operation.
Methods and requirements for extracting combustion byproducts.
Procedures and safety precautions for connecting the appliance to the electrical supply.
Instructions for fitting and securing the appliance's decorative skirt.
Guide to correctly positioning and levelling the appliance using adjustable feet.
Instructions for installing wall mounting brackets for stability.
Instructions for installing wall mounting brackets for stability for a specific model.
Method for securing the appliance to the wall using a chain.
Step-by-step guide for replacing hob burner nozzles for different gas types.
Diagram showing the layout and identification of hob burners.
Table detailing gas consumption and injector sizes for different burners.
Post-nozzle replacement steps, including adjusting minimum burner flame.
Information on the appliance's contribution to environmental protection and recycling.
Guidance for responsible disposal of the appliance and packaging.
Overview of programming clock, temperature, function, and hob burner controls.
Instructions for inserting and removing oven racks and trays correctly.
How to use the support rack for cooking with the oven tray.
Guide to positioning and using the rotisserie rod for cooking.
How to correctly place reduction pan stands on the hob.
Usage instructions and precautions for the Teppanyaki plate.
Important safety advice and tips for hob burner operation.
Step-by-step guide for lighting the hob burners using electronic ignition.
Tips for efficient burner use, pan placement, and safety.
Table specifying suitable cookware diameters for each burner.
Initial preparation steps including removing labels and heating the empty oven.
Information on the oven's rack positioning system and insertion heights.
Details about the oven's storage compartment and its use.
Explanation of the appliance's cooling system operation.
How the internal oven light functions and is activated.
General safety warnings and practical advice for oven operation.
Instructions for using the electronic programmer for timing and cooking operations.
General advice, tips for cooking meat, desserts, defrosting, and grill use.
A table providing cooking times and temperatures for various foods.
How to clean and maintain stainless steel surfaces.
Routine cleaning procedures for daily maintenance.
Advice on removing food stains and preventing damage to oven enamel.
Specific instructions for cleaning the Teppanyaki plate.
Method for cleaning the oven door glass panels.
How to clean and maintain the oven door seal.
Instructions for cleaning pan stands, burner caps, and igniters.
Procedures for cleaning the oven interior and racks.
Step-by-step guide for safely removing and refitting the oven door.
Instructions for safely replacing the oven's internal light bulb.
Method for removing the oven door seal for cleaning or replacement.
Specifies required safety clearances for appliance installation.
Requirements for the safe discharge of combustion gases.
Instructions and requirements for connecting the appliance to the gas supply.
Guidelines for ensuring adequate room ventilation for safe operation.
Methods and requirements for extracting combustion byproducts.
Procedures and safety precautions for connecting the appliance to the electrical supply.
Instructions for fitting and securing the appliance's decorative skirt.
Guide to correctly positioning and levelling the appliance using adjustable feet.
Instructions for installing wall mounting brackets for stability.
Instructions for installing wall mounting brackets for stability for a specific model.
Method for securing the appliance to the wall using a chain.
Step-by-step guide for replacing hob burner nozzles for different gas types.
Diagram showing the layout and identification of hob burners.
Table detailing gas consumption and injector sizes for different burners.
Post-nozzle replacement steps, including adjusting minimum burner flame.
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