Smeg DF352CS - Page 50

Istruzioni per l’utente
50
6 Troubleshooting. What to do if...
Fault
Possible cause
Solution
The salt light does not turn on
There is still enough salt
Check the fill level
The rinse aid light does not
turn on
There is still enough rinse aid Check the fill level
Water collects at the bottom
of the dishwasher
The water inlet hose is kinked
or crushed
Check the route of the hose
The drain siphon is clogged Make sure that the siphon is
not clogged or partially clogged
The filter unit is clogged Clean the filters as indicated in
the manual
Cutlery not dry Water in the bowls of spoons
or ladles
Cutlery (e.g. serving spoons) in
the cutlery drawer (if present),
on the bottom of the basket or
on the fold down shelves at the
side must be arranged with
their bowls facing downwards.
Tea or lipstick residues on the
dishes
Wash temperature too low
Check the fill level
Detergent insufficient or
unsuitable
Check the fill level
Cutlery arranged incorrectly in
the cutlery basket
Do not place items of cutlery
on top of one another or allow
them to touch one another
The inside of the dishwasher
is wet
Condensation The appliance is not faulty, it is
normal for there to be
condensation on the inside
walls
Change in colour of the plastic
parts inside the chamber
The colour of plastic parts
inside the dishwasher can fade
with use
This is normal and does not
affect the effectiveness of the
dishwasher
The salt and/or rinse aid light
is on
No salt
Add salt
No rinse aid
Add rinse aid
Detergent residues or dishes
not perfectly clean
Dishes are preventing the
cover of the detergent
dispenser from opening
completely
The dishes should not protrude
from the basket
The detergent dispenser cover
is blocked by the tablet
The tablet should be inserted
transversely, not vertically
Tablets used in a short
program; the detergent does
not have time to dissolve
Use a powder detergent or a
more intensive program
Detergent stored in an open
box in a damp environment. It
has lost its effectiveness, aged
or become lumpy
Replace detergent
Dishes arranged incorrectly Water cannot pass correctly if
the dishes are arranged
incorrectly. Take greater care
when arranging the dishes.
Traces of rust on cutlery Cutlery not oxidation resistant.
Knife blades are particularly
subject to this.
Use only stainless cutlery.