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Smeg DOSPA38X User Manual

Smeg DOSPA38X
36 pages
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Contents
3
EN
1 Instructions 4
1.1 General safety instructions 4
1.2 Manufacturer liability 5
1.3 Appliance purpose 5
1.4 Disposal 5
1.5 Identification plate 6
1.6 This user manual 6
1.7 How to read the user manual 6
2 Description 7
2.1 General Description 7
2.2 Control panel 8
2.3 Other parts 8
2.4 Available accessories 9
3 Use 10
3.1 Instructions 10
3.2 First use 10
3.3 Using the accessories 10
3.4 Auxiliary oven 11
3.5 Main oven with display 11
3.6 Cooking advice 19
3.7 Special functions and automatic programs 20
3.8 Secondary menu 24
4 Cleaning and maintenance 28
4.1 Instructions 28
4.2 Cleaning the surfaces 28
4.3 Ordinary daily cleaning 28
4.4 Food stains or residues 28
4.5 Removing the door 28
4.6 Cleaning the door glazing 29
4.7 Removing the internal glass panels 29
4.8 Cleaning the inside of the oven 30
4.9 Pyrolytic: automatic main oven cleaning 31
4.10 Extraordinary maintenance 34
5 Installation 35
5.1 Electrical connection 35
5.2 Cable replacement 36
5.3 Positioning 36
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
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Smeg DOSPA38X Specifications

General IconGeneral
BrandSmeg
ModelDOSPA38X
CategoryOven
LanguageEnglish

Summary

Instructions and User Manual Guidance

General Safety Instructions

Provides essential safety guidelines for using the appliance and preventing personal injury or damage.

Manufacturer Liability and Disposal

Details manufacturer liability, appliance purpose, and safe disposal procedures, including electrocution warnings.

User Manual Navigation

Information on the identification plate and guidance on how to read the user manual effectively.

Appliance Description and Components

General Overview and Layout

Provides a visual overview and description of the appliance's main external and internal parts.

Control Panel and Accessories

Explains the control panel, display, knobs, and identifies functional components and available accessories.

Oven Operation and Controls

Safe Operation and Initial Setup

Crucial safety advice for operating the oven and steps for initial appliance setup.

Oven Controls, Modes, and Time Setting

Details on operating ovens, display indicators, modes, and setting the clock.

Cooking Functions Overview

Explains various cooking functions like ECO, Static, Grill, Fan-assisted, and Circulaire modes.

Advanced Oven Programs and Features

Timers and Special Programs

Guides on using the minute minder, timed cooking, programmed cooking, and special programs like defrosting and proving.

Cooking Advice and Customization

Provides cooking advice for different food types and explains advanced settings like Shabbat and secondary menu options.

Special Modes and Functions

Details on Shabbat mode, Child Lock, Showroom, Low Power, and Keep Warm modes.

Cleaning and Maintenance

General Cleaning Instructions

Provides important instructions and warnings for cleaning the appliance safely and effectively.

Surface and Door Cleaning

Details on cleaning the oven surfaces, door glazing, and removing the door for thorough cleaning.

Internal Oven Cleaning

Guides on cleaning the inside of the oven, including racks, and the pyrolytic automatic cleaning process.

Extraordinary Maintenance

Covers replacing the internal light bulb and removing the door seal for maintenance.

Installation and Setup

Electrical Connection Requirements

Details electrical connection requirements, modes, cable types, and safety precautions for installation.

Cable Replacement and Positioning

Instructions for replacing the power cable and safely positioning the appliance, including warnings.

Mounting, Dimensions, and Ventilation

Guides on securing the appliance and provides necessary mounting dimensions and ventilation requirements.

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