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Smeg HBFP01 - Guide for Processing Ingredients

Smeg HBFP01
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8
Insert the ingredients through the feed chute (7) pressing with the food pusher (9) in a careful and uniform
way. Do not use any other tools to add or push food.
Switch the appliance on by pressing the ON / OFF (2) or the TURBO (3) button.
Adjust the speed by turning the speed selector (1)
*The motor body is not included and may be purchased separately.
GUIDE FOR THE PROCESSING INGREDIENTS
Accessory type Ingredients Speed Quantity Time
S-shaped blade
(input power test)
Taikoo sugar Turbo 200g Operate for 10s on
followed by 2 min
off, for 3 cycle
egg One(about 56g)
maltose 230g
Reversible shredding
disc
Carrots Medium/High 1-2 carrots at a time
depending on size
10 seconds
Zucchini/
Courgettes
Medium/High 1-2 zucchini/courgettes at
a time depending on size
10 seconds
Cheese Turbo 1-2 pieces at a time
depending on size
10 seconds
Variable slicing disc Carrots Medium/High 1-2 carrots at a time
depending on size
10 seconds
Zucchini/
Courgettes
Medium/High 1-2 zucchini/courgettes at
a time depending on size
10 seconds
Onions Medium/High 1 onion cut in half at a time 10 seconds
S-shaped blade Meat Turbo 1.5 lb (700 g) cut into
1-inch (2.5 cm) cubes
30 seconds
Fish Turbo 1.5 lb (700 g) cut into
1-inch (2.5 cm) cubes
30 seconds
Nuts Turbo 0.5 lb (250 g) 20 seconds
Emulsifier disc Egg whites Medium 3 eggs 40 seconds
Whipped
cream
Medium 1.5 cups (350 ml) 60 seconds
NOTE: Egg whites capacity : min 1 max 7
Whipped cream liquid capacity: min. 100 ml/ max 600 ml
Other liquids capacity: max 1 liter
INFO: The results may vary depending on the quality of the ingredients and the
consistency you wish to achieve.

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