Contents
1. INSTRUCTIONS FOR SAFE AND PROPER USE_______________ 26
2. INSTALLATION _________________________________________ 28
3. DESCRIPTION OF CONTROLS ____________________________ 30
4. USE OF THE OVEN______________________________________ 35
5. AVAILABLE ACCESSORIES _______________________________ 36
6. COOKING HINTS________________________________________ 37
7. CLEANING AND MAINTENANCE ___________________________ 43
8. EXTRAORDINARY MAINTENANCE _________________________ 45
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified technician who must install the appliance, set it functioning
and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the commands and the correct procedures for cleaning
and maintenance of the appliance.
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