Smokaroma BC73 - Default Chapter; Table of Contents

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TABLE OF CONTENTS
1. - LIMITED WARRANTY ............................................................................ 1 - 1
2. - OWNER’S RESPONSIBILITY ................................................................ 2 - 1
3. - INSTALLATION
LOCATION ............................................................................................................... 3 - 1
VENTILATION .......................................................................................................... 3 - 1
4. - GETTING TO KNOW YOUR BBQ-BOSS PRESSURE SMOKER ........... 4 - 1
5. - ELECTRICAL CONNECTIONS
CHARACTERISTICS .............................................................................................. 5 - 1
CONNECTIONS ....................................................................................................... 5 - 1
WIRE DIAGRAMS ..................................................................................................... 5 - 2
6. - CONTROL PANEL .................................................................................... 6 - 1
7. - OPERATION
MEAT RACK ASSEMBLY .................................................................................. 7 - 1
LOADING MEAT RACK ..................................................................................... 7 - 1
LOADING FOOD BASKET ................................................................................. 7 - 1
COOKING THICK CUTS OF MEAT ................................................................... 7 - 2
COOKER OPERATION ...................................................................................... 7 - 2
HOT SMOKE ...................................................................................................... 7 - 2
COLD SMOKE .................................................................................................... 7 - 4
8. - CLEANING
DAILY ....................................................................................................... 8 - 1
WEEKLY ................................................................................................................... 8 - 1
broaster.com Manual #17896 6/17