Spinel CIAO - Technical Specifications

32 Spinel S.r.l.
NOTICES
In order to have a high quality espresso you have to:
- warm the cups before usage (over the cup warmer or with hot water);
- maintain the machine conditions by dripping some water at the beginning and at the end of the
usage;
- turn on the machine at least 20 minutes before usage;
- replace water in the bottle every day.
TECHNICAL SPECIFICATIONS
No. Coffee Groups 1
Coffee Groups Power Absorption W] 400 W
Total Power [W] 475 W
Voltage [V] and Frequency [Hz] 230 V – 50 Hz
120 V - 60 Hz
100 V - 60 Hz
Dimensions [cm] 14 (l) x 33 (p) x 30 (h)
Weight [Kg] 5.35 Kg
Sound pressure level <70dB
Thermal control: thermostat set at 98°C
Coffee brewing controls with switch
1 drip trays
Stand-by after 15min
Certification: in compliance with EC regulations
Antiscale system:
- Coffee groups with patented Antiscale system Spinel;
- Steam group with active ion filter in the water tank.
Tab. 2 - Technical characteristics for CIAO machine model