1. Before using the chocolate fountain for
the first time, ensure that all packaging
materials are removed from all parts.
2. Wipe out the base using a warm cloth, and
dry well before use. Wash plastic screw and
tower in warm soapy water; dry well before
use.
3. Screw the 3 adjustable feet onto the base
of the chocolate fountain. These can be
adjusted for every surface to ensure there
is always an even flow of chocolate.
4. Once adjustable feet have been screwed on
the base, turn base of chocolate fountain
upright to sit on the bench top. Place the
chocolate tower into the middle of the base
of the chocolate fountain – ensuring that it
aligns with the 3 points on the base.
4
Assembly Instructions
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