Sunbeam RC4900 - Page 13

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Cheese Filled Risotto Balls Makesabout50
1tablespoonoliveoil
1onion,finelychopped
2clovesgarlic,crushed
450gArboriorice,rinsed(3ricecups)
800mlschickenorvegetablestock(4½rice
cups)
½cupbasil,finelychopped
½cupfinelygratedparmesancheese
1egg,lightlybeaten
Saltandpepper,totaste
100gmozzarella,cutinto1cmpieces
1cupdriedbreadcrumbs
1.PressMENUbuttontoSAUTÉ.Heatoilin
pan.
2.Addonionandgarlicandcookfor3
minutesoruntilsoft.Addriceandstirto
coat.Addstock.Stirtocombine.Placelid
onpan.
3.PressMENUbuttontoRISOTTO.
Whenricecookingiscomplete,itwill
automaticallyswitchtoKEEPWARM.
Leaveinpanwithlidonfor5minutesto
stand.
4.Stirthroughbasil,cheeseandegg.Season
withsaltandpepper.Spoonmixtureontoa
largebakingtraylinedwithbakingpaper.
Allowtocool.
5.Usingwethandsrollleveltablespoonsof
risottointoballs,pressapieceofcheese
intothecentreandrolltoenclose.Coat
ballsinbreadcrumbs
6.Heatoilinadeepfryerto190°C.Deepfry
ballsinbatchesuntilgoldenbrownand
heatedthrough.
Tip:youcanalsoshallowfryballsinafry
pan.
Bacon and Tomato Brekkie Risotto Serves4-6
2tablespoonsoliveoil
1leek,halvedlengthways,finelysliced
175gpacketshortcutbacon,chopped
2clovesgarlic,crushed
450gArboriorice,rinsed(3ricecups)
800mlschickenorvegetablestock(4½rice
cups)
200gpunnetcherryorgrapetomatoes,
halved
½cupbasil,chopped
½cupparmesancheese,grated
Saltandpepper,totaste
1.PressMENUbuttontoSAUTÉ.Heatoilin
pan.
2.Addleek,baconandgarlicandsautéfor5
minutesoruntilsoft.Addriceandstirto
coat.Addstockandcherrytomatoes.Stir
tocombine.
3.Placelidonpan.PressMENUbuttonto
RISOTTO.Whenricecookingiscomplete,
itwillautomaticallyswitchtoKEEP
WARM.
4.Stirthroughbasilandcheese.Seasonwith
saltandpepper.Leaveinpanwithlidon
for5minutestostand.
Risotto Recipes continued