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Svan SVV6374 - Control Panel Details and Working Principle; Button Function Explanations; Induction Cooking Theory

Svan SVV6374
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2.3 Working Theory (for induction hob)
Induction cooking is a safe, advanced, efficient, and economical cooking technology. It
works by electromagnetic vibrations generating heat directly in the pan, rather than
indirectly through heating the glass surface. The glass becomes hot only because the pan
eventually warms it up.
6 7 2 3 5 1
4
6 2 3 7 5 1
iron pot
magnetic circuit
ceramic glass plate
induction coil
induced currents
1. ON/OFF
2. MINUS
3. PLUS
4. Zone selection
5. Child Lock
6. Timer
7. DUAL ZONE / BOOSTER
8. Pause
SVI632B2
SVI623FZ
4

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