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Taiji TSK-130B - Dispense the warmed sake; Drain the remaining sake from the dispenser

Taiji TSK-130B
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-4-
6. Dispensethewarmedsake.
1) Fitthenozzle(sakeoutlet)intothemouthofyour
sakeserverbottle,lightlypushthebottleuntilthe
nozzleisstraightdown,andplacetheserverbottle
ontheserverbottleholder.(Fig.19)
Thedispensinglampflashesandthewarmedsake
beginstocomeout.
Sakedispensingtimeisapproximately 14to19
secondsfor180mlofhotsake.
Whentheserverbottleisfilledwiththerequired
volume ofsake, thedispensingoperation stops
automaticallyandthedispensinglampgoesout.
2) Youcanpick uptheserverbottle in thereverse
procedure.Takeoutthebottle whilemakingits
postureslantwise.
3) Ifyouwanttodispensethewarmedsakemanually,
pressthe
manualdispensingswitch.
Whilethe
switchiskeptpressed,thesakecomesout.
Thewarmed sake is dispensedevenwhen the
nozzleispositionedslant
wise.
7. Draintheremainingsakefromthedispenser
1) Turntheknobofthestopcocktotheleftandadjustitto
the
CLOSE
position.(Fig.20)
(Ifthisoperationisomitted,sakeintheCubiccontainerisalso
discharged.)
2) Turnonthepowerswitchandlightlypushthenozzle
untilitisstraightdownanddrainallthesakefromthe
mainbodythroughthenozzle.(Fig.19)
3) Lightlypush thenozzleuntilitisstraightdownandloosen
thejointpartbetweenthestopcockandthejointhose.
After thesakehas beencompletelydrained,screwin
theloosejointparttorecoveritsformercondition.
If the sake warmerisnot used for more than 24
hours,draintheremainingsakefromthemain
bodywithoutfailandcleantheinnersakepassage.
(Inregar
dtocleaning,referto<Afteruse>.)
Thedrainedsakeshouldbeusedforcookingandsoon.
Caution
Hotsakecomesoutshortlyafteruse.Payattentiontoa
possibleaccidentofscalding.
<Fig.19>
<Fig.20>
・Stopcockis
CLOSE
Sakeoutlet
Knob
Narrowgap
CLOSE
OPEN