Teesa TSA3530 - Preparation Guide

EN
Owner’s manual22
PREPARATION GUIDE
Accessory Product Maximum quantity
Operation time
(approx.)
Speed
Whisk
Cream (38%) 250 ml 6 min 5-6
Egg white 12 pcs 3 min 5-6
Dough hook
Flour 1000 g
5 min 3-4
Salt 20 g
Yeast 10 g
Sugar 10 g
Water 600 g
Lard 20 g
Flat beater
Flour 100 g
5 min 1-4
Caster sugar 100 g
Margarine 100 g
Egg 2 pcs
Blender
Carrot 560 g
3 min P/6
Water 840 g
Mincer
Beef 2000 g 3 min
3-6
Pork 2000 g 3 min