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Provides crucial safety guidelines for hob operation and potential hazards.
Covers hob/oven positioning, anchoring, gas, electrical connections, and oven integration.
Information on converting gas types and initial setup procedures.
Comprehensive technical details including dimensions, power, and rating information.
Covers pre-use, burner lighting, electric hotplates, and safety features.
Provides usage guidance, burner/hotplate tips, and cleaning/maintenance instructions.
Lists common problems and their corresponding solutions for the hob.
Specific features and power outputs for CG.1 4G and CG.1 3G.1P models.
Details for CG Lux-60 and CGC 4G series hob models.
Specifications for CG Lux-70 5G and 5GTR series hob models.
Details for CG Lux-70 4G and CG Lux-75 2G series hob models.
Details for CG Lux-86 3G series hob models.
Guides on correct hob positioning and required worktop aperture dimensions.
Explains the procedure for anchoring and sealing the hob to the worktop.
Steps for connecting specific hob models to ovens or control panels.
Finalizing oven placement and attaching the control panel.
Standards for gas connection, electrical requirements, and ventilation.
Step-by-step guide for replacing gas nozzles and adjusting minimum settings.
Specific procedures and limitations for converting other hob models.
Detailed tables of dimensions and power specifications for various models.
Data on dimensions and power consumption for specific CG Lux models.
Common characteristics for electric hotplates, gas burners, and country gas categories.
Details on nominal calorific consumption and hob efficiency ratings.
Detailed information extracted from rating plates for various hob models.
Covers pre-use requirements, burner parts, and lighting procedures.
Instructions on controlling electric hotplate power, usage, and care.
Explains the gas cut-off system, safety tap, and thermocouple.
Advice on using pans, pan supports, and preventing damage.
Key reminders and precautions for safe and efficient hob operation.
Detailed instructions for cleaning glass surfaces, burners, and related parts.
Guidelines for cleaning electric hotplates and general appliance maintenance.
Solutions for common ignition and flame issues with gas burners.
Troubleshooting for dirty apertures, clogged nozzles, and pan blackening.
General| Type | Gas Hob |
|---|---|
| Width | 60 cm |
| Number of Burners | 4 |
| Surface Material | Stainless Steel |
| Material | Stainless Steel |
| Ignition Type | Automatic |
| Gas Type | Natural Gas |
| Dimensions (WxDxH) | 600 x 510 x 40 mm |
