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Essential safety guidelines for installation and operation.
Mandates installation by a qualified technician following current standards.
Guidelines for placing the hob correctly in the kitchen unit.
Instructions for installing with drawers or cabinets below the hob.
Guidance for installing the hob above a fan oven.
Details on the required openings and dimensions for fitting the hob.
Procedures for securely attaching the hob to the worktop.
Overview of technical specifications and electrical supply details.
Detailed dimensions and configuration of various hob models.
Initial checks and preparation before operating the hob.
Guide to operating the touch-sensitive control panel.
Identification and description of control panel buttons and indicators.
Steps to power on the hob and its touch control system.
How to select and activate individual cooking zones.
Procedures for turning off individual cooking zones.
How to activate the child lock function for safety.
How to disable and permanently cancel the safety lock feature.
Details on the lock function for model ...604.
How to use the keep-warm function for model ...622.
Explains how to set timers for cooking zones.
How to change programmed timer durations and disconnect the clock.
How to activate, use, and switch off the countdown timer.
Operating instructions for touch controls on specific models.
Identification of controls for models ...640 and ...644.
Details on switching the appliance and hotplates on and off.
How to quickly turn off the hob and activate the lock function.
How to turn off the safety function permanently.
Function to pause and resume the cooking process.
Using the keep warm function and setting timers for cooking.
Instructions for using touch controls across all models.
How power output adjusts based on pan size and material.
How the hob detects suitable pans for operation.
How to set the hob to start cooking automatically.
Modifying power levels during heat-up and details on the Power function.
Automatic disconnection for safety, max operating time, and sensor coverage.
Protection mechanisms against overheating to prevent system damage.
Specific procedure for cleaning touch controls when a spill occurs.
Information on how touch controls handle power surges.
Cleaning methods for light, non-sticky soiling.
Methods for cleaning heavy dirt, grease, and stubborn stains.
Tips for maintaining the glass surface and safe use of the scraper.
Addresses common issues like no heat, buzzing, control problems, fan noise, and power reduction.
Covers whistles, E2/ER21/ER03 errors, control blocking, and residual heat indicators for various models.
Details error messages E3, E2, power fluctuations, and control issues for specific models.
Essential safety guidelines for installation and operation.
Mandates installation by a qualified technician following current standards.
Guidelines for placing the hob correctly in the kitchen unit.
Instructions for installing with drawers or cabinets below the hob.
Guidance for installing the hob above a fan oven.
Details on the required openings and dimensions for fitting the hob.
Procedures for securely attaching the hob to the worktop.
Overview of technical specifications and electrical supply details.
Detailed dimensions and configuration of various hob models.
Initial checks and preparation before operating the hob.
Guide to operating the touch-sensitive control panel.
Identification and description of control panel buttons and indicators.
Steps to power on the hob and its touch control system.
How to select and activate individual cooking zones.
Procedures for turning off individual cooking zones.
How to activate the child lock function for safety.
How to disable and permanently cancel the safety lock feature.
Details on the lock function for model ...604.
How to use the keep-warm function for model ...622.
Explains how to set timers for cooking zones.
How to change programmed timer durations and disconnect the clock.
How to activate, use, and switch off the countdown timer.
Operating instructions for touch controls on specific models.
Identification of controls for models ...640 and ...644.
Details on switching the appliance and hotplates on and off.
How to quickly turn off the hob and activate the lock function.
How to turn off the safety function permanently.
Function to pause and resume the cooking process.
Using the keep warm function and setting timers for cooking.
Instructions for using touch controls across all models.
How power output adjusts based on pan size and material.
How the hob detects suitable pans for operation.
How to set the hob to start cooking automatically.
Modifying power levels during heat-up and details on the Power function.
Automatic disconnection for safety, max operating time, and sensor coverage.
Protection mechanisms against overheating to prevent system damage.
Specific procedure for cleaning touch controls when a spill occurs.
Information on how touch controls handle power surges.
Cleaning methods for light, non-sticky soiling.
Methods for cleaning heavy dirt, grease, and stubborn stains.
Tips for maintaining the glass surface and safe use of the scraper.
Addresses common issues like no heat, buzzing, control problems, fan noise, and power reduction.
Covers whistles, E2/ER21/ER03 errors, control blocking, and residual heat indicators for various models.
Details error messages E3, E2, power fluctuations, and control issues for specific models.
General| Type | Induction Hob |
|---|---|
| Width | 60 cm |
| Number of Cooking Zones | 4 |
| Control Type | Touch control |
| Power Levels | 9 |
| Dimensions (W x D) | 600 x 510 mm |
| Cut-out Dimensions (W x D) | 560 x 490 mm |
| Timer | Yes |
| Boost function | Yes |
| Total Power | 7.2 kW |
| Installation Type | Built-in |
| Material | Ceramic glass |
| Safety Features | Child lock, Residual heat indicator |
