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General| Chamber Volume | 250 liters |
|---|---|
| Temperature Range | 20°C to 140°C |
| Control System | Microprocessor-based |
| Material | Stainless steel |
| Power Supply | 230 V, 50/60 Hz |
| CO2 Range | 0 to 20% |
| CO2 Sensor | Infrared |
| Sterilization Cycle | Pre-vacuum |
| Sterilization Time | Variable |
| Drying Time | Variable |
Explains safety symbols and warnings used in the manual.
General safety precautions for handling CO2, O2, and N2 gas supplies.
Specifies ambient conditions required for device operation.
Explains CO2 gas supply requirements and quality.
Details gas quality requirements and pressure settings for supply.
Explains the automated routine for startup and CO2 calibration.
Table of common errors, causes, remedies, and alarms.
Explains the automated steri-run process and its effectiveness.
Regular checks to ensure operational performance and safety.
Step-by-step guide for performing temperature calibration.
Step-by-step guide for performing CO2 calibration.
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