Contents
1 Important Safeguards...................................................... 6
2 Part Names and Functions................................................ 10
Menu options and features................................................ 12
Tips on making delicious rice.............................................. 13
3 Before Cooking Rice...................................................... 14
4 Cooking Rice............................................................ 16
5 Once the Rice Is Done Cooking............................................ 17
6 Cooking Using the Timer.................................................. 18
7 Keeping the Rice Warm................................................... 20
8 Reheating Cooked Rice................................................... 21
9 Cooking Rice (Soup) and Side Dishes Together ("Synchro-Cooking" Menu).... 23
10 Making a Stew ("Stew•Soup" Menu)........................................ 26
11 Baking a Cake ("Cake" Menu). . . . . . . . . . . . . ................................. 29
12 Cleaning and Maintenance................................................ 31
13 Cooking Is Not Performed Properly........................................ 34
14 Stew Cooking or Cake Baking Does Not Go As Expected. .................... 37
15 Troubleshooting......................................................... 38
Others................................................................... 40
Setting the present time. .................................................. 40
Specifications............................................................ 40
In case of a power outage. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Purchasing replacement parts and optional accessories. . . . . . ............... 41
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English