3. CLOSE THE LID.
Close the lid by lowering it onto the pressure cooker. With the arrow in the open
position, grasp the lid handle and turn it counterclockwise until the arrow aligns
with the close position on the unit. A slight clicking sound will be heard. (See
figure 6, 7, and 8)
FIGURE 6 FIGURE 7 FIGURE 8
WARNING
You should never attempt to open the lid while pressure cooking. In the event the
lid is not closed properly the unit will not build pressure, air will be leaking from
the lid, if this happens unplug the unit, allow the unit to cool completely and
release any pressure from the unit this could take up to 30 minutes.
4. SET THE EXHAUST VALVE
In order to cook under pressure, the exhaust valve should be set in the sealed
positions. (See figure 9)
FIGURE 9
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