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General overview of the Traeger Wood Pellet Grill, Model BBQ400.04, and initial component removal/installation.
Procedure for manually lighting the grill if the Hot Rod is not operating.
Essential guidelines to prevent carbon monoxide poisoning and recognize its symptoms.
Detailed steps for cleaning grease from the grill components to prevent fires.
Safe procedures for collecting and disposing of grill ashes.
Troubleshooting steps for when the grill fails to ignite properly.
Steps to diagnose and fix issues with pellet delivery to the firepot.
Instructions for clearing jams in the auger system.
Guidance on troubleshooting fire outages on the 'Smoke' setting.
Conversion chart for matching cookbook settings to digital thermostat controls.
Tips for maintaining the grill's exterior paint finish.
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