True TSSU-72-30M-B-ST User Manual

Specifi cations subject to change without notice.
Chart dimensions rounded up to the nearest
1
/8" (millimeters rounded up to next whole number).
ROUGH-IN DATA
St. Charles Industrial Center • P.O. Box 970 • O’Fallon, Missouri 63366
(636)240-2400 • FAX (636)272-2408 • (800)325-6152 • www.truemfg.com
Parts Dept. (800)424-TRUE • Parts Dept. FAX# (636)272-9471
Model:
TRUE FOOD SERVICE
EQUIPMENT, INC.
Project Name:
Location:
Item #: Qty:
Model #:
AIA #
SIS #
Printed in U.S.A.
APPROVALS:
T RUE R EFRIGERATION
MADE IN
SINCE 1945
U.S.A.
TM
TSSU-72-30M-B-ST
TSSU-72-30M-B-ST
Model Doors
Capacity
(Cu. Ft.)
(liters) Shelves
Pans
(top)
Cabinet Dimensions
(inches)
(mm)
LD
†
H*
HP Voltage Amps
NEMA
Confi g.
Cord
Length
(total ft.)
(total m)
Crated
Weight
(lbs.)
(kg)
TSSU-72-30M-B-ST 3 19.0
538
63072
3
/8
1839
34
1
/8
867
40
3
/8
1026
1
/2
1
/2
115/60/1
230-240/50/1
10.5
6.7
5-15P
▲
7
2.13
425
193
†
Depth does not include 1" (26 mm) for rear bumpers. ▲ Plug type varies by country.
* Height does not include 6
1
/4" (159 mm) for castors or 6" (153 mm) for optional legs.
1/06
R
True’s salad/sandwich units are
designed with enduring quality
that protects your long term
investment.
Oversized, environmentally
friendly (134A) forced-air
refrigeration system holds 33°F
to 41°F (.5°C to 5°C).
Complies with and listed under
ANSI/NSF-7-1997-6.3.
All stainless steel front, top
and cabinet ends. Matching
aluminum fi nished back.
Stainless steel, patented,
foam insulated lids and
hoods maintain colder pan
temperatures, lock in freshness
and minimize condensation.
Removable for easy cleaning.
8
7
/8" (226 mm) deep, full
length removable cutting
board included. Sanitary, high
density, NSF approved white
polyethylene provides tough
preparation surface.
Foamed-in-place, high density
polyurethane insulation (CFC
free).
Heavy duty PVC coated wire
shelves.
Food Prep Table:
Mega Top Solid Door Sandwich/Salad Unit
®

True TSSU-72-30M-B-ST Specifications

General

Model	TSSU-72-30M-B-ST
Category	Food Prep Table
Width	72 inches
Depth	30 inches
Number of Doors	2
Material	Stainless Steel
Temperature Range	33°F to 41°F
Exterior Material	Stainless Steel
Interior Material	Aluminum
Voltage	115V
Hertz	60Hz
Phase	1
Base Type	Legs
Top Type	Stainless Steel
Number of Shelves	2
Refrigerant	R290
Compressor Location	Bottom Mounted

Summary

TSSU-72-30M-B-ST Mega Top Solid Door Sandwich/Salad Unit

ROUGH-IN DATA

Technical specifications including dimensions, capacity, electrical, and weight.

APPROVALS

Lists certifications and approvals for the unit.

STANDARD FEATURES

DESIGN

True's commitment to quality, cold temperatures, safety, and value.

REFRIGERATION SYSTEM

Details on the R134A refrigerant, forced-air system, and fan motors.

CABINET CONSTRUCTION

Describes exterior/interior materials, insulation, and castor details.

DOORS

Features of doors including handles, self-closing mechanism, and gaskets.

SHELVING

Information on adjustable PVC coated wire shelves and support pilasters.

MODEL FEATURES

Highlights evaporator coating, cutting board, and insulated lids/hoods.

PAN CAPACITY

Standard food pan configuration and compatibility with other sizes.

ELECTRICAL

Pre-wired unit details, voltage, phase, and dedicated outlet requirements.

OPTIONAL FEATURES/ACCESSORIES

Lists available upgrades like legs, castors, shelves, and sneezeguards.

PLAN VIEW

ELEVATION

Vertical dimensions and height specifications for the unit.

RIGHT VIEW

Side profile dimensions and projection details of the unit.

PAN LAYOUT

Diagram showing the layout and arrangement of food pans within the unit.