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General| Style | built-in dishwashers |
|---|---|
| Color | stainless steel |
| Load Capacity | 14 |
| Number of Cycles | 6 |
| Options/Settings | half load, rinse & hold, china/crystal, express cycle, regular, 1 hour, quick 35' |
| Drying Type | condenser drying |
| Noise level | 45 decibels adjusted |
| Control Type | touchpad |
| Delay Start | yes |
| Number of Racks | 2 |
| Sanitize Settings | yes |
| Annual Energy Consumption | 225 kilowatt hours |
| Voltage | 120 volts |
Weight and Dimensions| Depth | 22 1/5 inches |
|---|---|
| Height | 33 9/10 inches |
| Width | 23 1/2 inches |
| Net Weight | 102 pounds |
Key safety guidelines to follow before and during dishwasher installation and use.
Inspect the dishwasher for possible freight or cosmetic damage after unpacking.
Ensuring the dishwasher is connected to a dedicated, grounded electrical circuit.
Securing the dishwasher to adjacent cabinetry using provided mounting brackets.
Routing and connecting drain hose, water supply, and electrical connections.
Connecting the dishwasher drain hose to the plumbing drain connection.
Connecting the water supply line using braided hose or copper tubing.
Connecting the dishwasher to the main electrical supply.
Ensuring the dishwasher is properly grounded to reduce electric shock risk.
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