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General| Oven Capacity | 4.7 cu. ft. |
|---|---|
| Fuel Type | Electric |
| Self-Cleaning | Yes |
| Convection | Yes |
| Number of Racks | 3 |
| Interior Light | Yes |
| Capacity | 4.7 cu. ft. |
| Voltage | 240 V |
| Frequency | 60 Hz |
| Timer | Yes |
| Material | Stainless Steel |
| Type | Electric |
| Width | 30 inches |
| Dimensions | 60 x 60 x 55 cm |
Lists critical safety warnings regarding fire, carbon monoxide, and hazardous fumes.
Provides essential safety guidelines for operating the oven and preventing hazards.
Details the various knobs, buttons, and displays on the oven's control panel.
Explains different oven modes like Bake, Convection, Broil, Proof, and Self-Clean.
Lists common oven problems and their possible causes and remedies.
