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VINCI NITRO COLD BREW - Page 5

VINCI NITRO COLD BREW
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7 8
4. Cover the opening of the lled Mini Keg (A) to
prevent any spills, shake for 10 seconds and let sit
for 10 minutes.
3. Fill the Mini Keg (A) with hot water and add 1
tablespoon of baking soda.
2. Fill and empty the Mini Keg (A) with hot water.
Repeat this step 3 times.
1. Disassemble the Nitro Cold Brew to clean all the
components properly. You may need to use the
Faucet Wrench (H) to remove the Stout Faucet (F)
from the Spear (B).
IMPORTANT:
Do NOT put any parts in
the dishwasher.
IMPORTANT:
• Do NOT put any parts in the dishwasher as it
may damage the unit and void warranty.
• The Nitro Cold Brew MUST be cleaned after use.
HOW TO CLEAN:
How to:
CLEAN
4. Shake the lled cold brewed Mini Keg (A) and
attached cartridge for 30 - 60 seconds. This is a
necessary step as shaking the Mini Keg (A) allows
the gas to infuse with the cold brew. After shaking,
put the Mini Keg (A) into the refrigerator for at
least 1 hour for chilling.
5. After Nitro Cold Brew has chilled, place it on the
Vinci Spill Mat (I) and position your cup under the
Stout Faucet (F) spout. Press down on the handle to
begin extracting the nitro cold brew from the Mini
Keg (A).
NOTE:
When all the cold brew has been dispensed from
the Mini Keg (A), you must depress the handle to
ensure all the pressurized gas is evacuated before
unscrewing the spear system.

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