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To test the efficiency of a pan for induction cooking, perform a boil test. See instructions in Section 7
(Troubleshooting).
• Minimum Size: The bottom of pan must have a minimum diameter of 12cm [5’] (image below,
shows minimum size against glass marking), Otherwise, the pan will not be heated. This is a
safety feature such that the unit does nto detect and heat p small metal objects, such as
jewelry. Note: For personal safety, never place any small metallic object on a cook zone.
•
• Pan must fit the glass! The best pan to use is the one with a bottom that fits the coil.
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