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General| Style | Single |
|---|---|
| Color | Stainless Steel |
| Total Capacity | 930 cu. in. |
| Temperature Settings | - |
| Cooking Programms | Warm |
| Special Features | Knob control |
| Accessories | Pizza Rack |
| Energy Class | - |
| Power Consumption | - |
| Annual Energy Consumption | - |
| Energy Consumption per Cycle | - |
| Voltage | - |
| Frequency | - |
| Current | 15 A |
Weight and Dimensions| Depth | 26 7/8 in |
|---|---|
| Height | 28 3/4 in |
| Width | 30 in |
| Net Weight | 64.5 kg |
Essential safety precautions for operating the appliance.
Safety guidelines for installation, maintenance, and repair.
Specific safety advice related to the oven cavity and its use.
Guidelines to ensure the safety of children around the appliance.
Specifications for kitchen cabinetry to safely house the appliance.
Details on cabinet recess and construction for optimal integration.
Electrical connection standards, methods, and locations.
Steps for preparing the oven and running it for the first time.
Step-by-step guide for operating the WVE915SC touch control model.
Instructions for operating the WVEP916SC model.
How to activate and deactivate child lock and function lock features.
Instructions for operating the WVE915SCA and WVEP917DSC models.
Table detailing temperature, shelf, and time for various foods without fan.
Troubleshooting common problems like uneven cooking or poor browning.
Detailed instructions for removing and cleaning inner oven door glass.
How to operate the pyrolytic self-cleaning cycle for the oven cavity.
Step-by-step guide to initiate the pyrolytic cleaning process.
A list of common problems, their causes, and solutions for the oven and grill.
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