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Checks and preparations required before connecting the appliance to power.
Procedures and safety requirements after the appliance has been connected.
Avoid flammable materials, chemicals, drying, and unattended use to prevent fire and hazards.
Children require adult supervision for safe operation to understand and avoid improper use.
Warnings for airtight containers, door seals, and eggs to prevent damage or explosion.
Important general advice for operating the appliance safely and correctly.
Avoid deep-frying as oil temperature cannot be controlled, posing a risk.
Steps to prevent sudden boil-overs when heating liquids by managing container and stirring.
Instructions on how to use and operate the appliance's push-push control knobs.
General advice for selecting and using microwave-safe accessories to avoid damage.
Instructions for correctly placing and using the glass turntable and its support.
Usage instructions for Baking Plate, Crisp Handle, Crisp-Plate, and Wire Rack.
Details on the automatic safety function activated after standby mode.
Information on how the child lock functions and requires door closure.
Procedures for pausing, resuming, or stopping the cooking process.
Instructions for setting, displaying, and removing the oven clock.
Guide to using the microwave function for cooking and reheating food.
How to modify cooking time and power level during the process.
For quick reheating of liquids and soups.
Instructions for browning food surfaces using the grill.
Safety and accessory advice for grill operation.
For cooking dishes like gratins, lasagne, and poultry.
How to set power, time, and use accessories for this function.
Reheating and cooking pizzas, dough, and crispy foods.
How to use the crisp plate, safety, and cleaning instructions.
For preheating the empty oven to a set temperature.
Instructions for setting temperature and the oven's waiting period.
For cooking pastries, poultry, and roast meats.
For cooking combined dishes like roast meats and puddings.
Instructions on setting temperature, time, power, and accessory use.
Oven automatically calculates cooking time based on food weight.
Guide to selecting food class, weight, and starting the auto program.
Feature to control the final result by adjusting doneness.
For defrosting various food types like meat, poultry, and vegetables.
Step-by-step guide and mid-process food turning for defrosting.
Table of recommended weights and hints for different foods.
For reheating readymade meals and milk.
Instructions on food arrangement, covering, stirring, and standing time.
Table of recommended weights for common reheatable foods.
Quickly reheating frozen food and fish fingers.
Instructions for reheating, including turning food midway.
Table of recommended weights and hints for crisp reheating.
For cooking foods like chicken, lasagne, and frozen rolls.
Instructions for preheating and adding food for combined cooking.
Table of recommended weights for foods cooked with this function.
Routine cleaning instructions for interior and exterior surfaces.
Information on cleaning the grill element and ceiling area.
List of parts that can be safely cleaned in a dishwasher.
Specific instructions for cleaning the crisp-plate to avoid damage.
Checks to perform if the oven does not work before calling for service.
Warning that only trained technicians should service the appliance.
Information on recycling, safe disposal, and environmental responsibility.
Explanation of the oven's cooling procedure after function completion.
Table detailing test results for heating performance according to IEC 60705.
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General