45
EN
FOOD TYPE WEIGHT SUGGESTED USE
p 2
Minced meat
100g - 2000g
Minced meat,cutlets, steaks or roasts.
After cooking, allow food to rest for at least 5 minutes for bet-
ter results.
p 3
Poultry
100g - 2000g
Whole chicken, pieces or fillets.
After cooking, allow food to rest for 5-10 minutes for better
results.
p 4
Vegetables
100g - 1000g
Larger, medium and small cut vegetables.
Before serving, allow food to rest for 3-5 minutes for better
results.
These functions allows you to defrost food.
q
Press the Meat/Poultry/Vegetables
buttons,display show as left side,press
JET START to conrm.
w
Press +/- button to adjust the weight
of food.
e
Press JET START to start.
DEFROST MENUMEAT/POULT RY/VEGETABLES
It would be better that, turn food when the
oven prompts.
NOTE: