39
INDEX
TOPIC PAGE
ANTI-TIP BRACKET................................................3, 23
ASSISTANCE ..............................................................37
BAKING
Aluminum foil ..........................................................13
Bakeware ................................................................13
Pans ..................................................................10, 12
Racks ......................................................................12
Setting cycle............................................................16
Tips..........................................................................17
BROILING
Grid..........................................................................21
Guidelines................................................................21
Pan ....................................................................19, 21
Rack positions ........................................................21
Setting cycle............................................................20
CLEANING
Broiler pan and grid ................................................28
Ceramic glass cooktop ....................................27, 29
Coil elements ..............................................27, 30, 31
Control knobs..........................................................27
Control panel ..........................................................27
Exterior surfaces ....................................................27
Oven cavity ............................................................28
Oven door glass......................................................28
Oven racks ..............................................................28
Reflector bowls ..........................................27, 30, 31
Self-cleaning cycle..................................................24
Surface under cooktop ....................................28, 30
CONTROL PANEL
Coil element markers ................................................6
Control knobs............................................................8
Surface cooking area markers..................................7
Surface heating indicator light..............................6, 7
COOKWARE
Canning ....................................................................9
Materials..................................................................10
Tips..........................................................................10
ELECTRONIC TIME-OF-DAY CLOCK/TIMER
Clock ......................................................................15
Display/clock ..........................................................14
Timer ................................................................15, 16
TOPIC PAGE
FEATURES ................................................................6, 7
LIFT-UP COOKTOP ....................................................32
MODEL AND SERIAL NUMBER ..................................2
OVEN DOOR ........................................................33, 34
OVEN LIGHT ..............................................................34
OVEN TEMPERATURE
Adjusting ................................................................18
Setting ..............................................................16, 20
OVEN VENT ................................................................22
PANS ....................................................................10, 12
PARTS ......................................................................6, 7
RACKS........................................................................12
ROASTING
Pans ..................................................................10, 12
Racks ......................................................................12
Setting cycle............................................................16
Tips..........................................................................17
SAFETY ................................................................3, 4, 5
SELF-CLEANING CYCLE
Before you start ......................................................24
How the cycle works ..............................................26
Setting the controls ................................................25
Stopping the cycle ..................................................26
Tips..........................................................................24
SERVICE ....................................................................37
STORAGE DRAWER ..................................................23
SURFACE COOKING AREAS
Ceramic glass cooktop ..........................................11
Coil element markers ................................................6
Control knobs......................................................8, 27
Control setting guide ................................................8
Hot surface indicator lights ................................7, 11
Surface cooking area markers..................................7
Surface heating indicator light..............................6, 7
TROUBLESHOOTING ..........................................35, 36
WARRANTY ................................................................40