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Instructions for using and adjusting the surface heating elements.
Information on using the range for canning with a special kit.
How to set the clock and use the minute timer.
Detailed steps for baking, broiling, and using oven controls.
Using the automatic timer for programmed cooking start and stop times.
Explanation of the oven vent's function and important usage precautions.
Information on purchasing and installing rotisserie and door panel kits.
Procedure for cleaning the range's control area safely.
Steps for removing, cleaning, and replacing cooktop components.
Comprehensive guide to preparing, setting, and operating the self-cleaning function.
How to clean stainless steel exterior surfaces and avoid damage.
Instructions for cleaning cooktop elements and their removable bowls.
Procedures for cleaning oven racks, door glass, and interior areas.
Steps for cleaning control knobs, panel, and broiler pan/grid.
Step-by-step instructions for safely replacing a burnt-out oven light bulb.
Self-help steps to resolve common range issues before contacting support.
How to get help from Whirlpool's COOL-LINE service.
Locating authorized service companies and obtaining replacement parts.
Instructions for using and adjusting the surface heating elements.
Information on using the range for canning with a special kit.
How to set the clock and use the minute timer.
Detailed steps for baking, broiling, and using oven controls.
Using the automatic timer for programmed cooking start and stop times.
Explanation of the oven vent's function and important usage precautions.
Information on purchasing and installing rotisserie and door panel kits.
Procedure for cleaning the range's control area safely.
Steps for removing, cleaning, and replacing cooktop components.
Comprehensive guide to preparing, setting, and operating the self-cleaning function.
How to clean stainless steel exterior surfaces and avoid damage.
Instructions for cleaning cooktop elements and their removable bowls.
Procedures for cleaning oven racks, door glass, and interior areas.
Steps for cleaning control knobs, panel, and broiler pan/grid.
Step-by-step instructions for safely replacing a burnt-out oven light bulb.
Self-help steps to resolve common range issues before contacting support.
How to get help from Whirlpool's COOL-LINE service.
Locating authorized service companies and obtaining replacement parts.
General| Fuel Type | Gas |
|---|---|
| Width | 30 inches |
| Burners | 4 |
| Burner Type | Sealed |
| Ignition Type | Electronic |
| Oven Capacity | 5.0 cubic feet |
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