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This document outlines the safety instructions, installation guidelines, and maintenance procedures for a built-in microwave oven.
The microwave oven is designed for heating food and beverages. It can be used in combination mode, which may generate higher temperatures, requiring adult supervision for children. The appliance is intended for household and similar applications, such as staff kitchen areas, farmhouses, hotels, motels, bed & breakfasts, and other residential environments. It is not suitable for professional use or for heating rooms. The oven is equipped with a turntable, which should not be displaced when removing containers. It is capable of using a temperature probe, specifically one recommended for this oven. The appliance is designed to be built-in and should not be used freestanding or placed in a cabinet without proper installation.
When operating the appliance, especially in combination mode, be aware that accessible parts can become hot, and care should be taken to avoid touching heating elements. Children under 8 years old should be kept away unless continuously supervised. Very young children (0-3 years) should always be kept away, and children aged 3-8 years should be continuously supervised. Children aged 8 and above, and persons with reduced physical, sensory, or mental capabilities or lack of experience, can use the appliance if supervised and instructed on safe use. Children must not play with the appliance, and cleaning/user maintenance should not be performed by children without supervision.
Never leave the appliance unattended during food drying. If smoke is emitted, switch off or unplug the appliance and keep the door closed to stifle any flames. When heating baby food or liquids in a bottle or microwave cup, always shake, stir, and check the temperature to ensure even heat distribution and prevent scalding. The contents of feeding bottles and baby food jars must be stirred or shaken, and their temperature checked. Do not heat eggs in their shells or whole hard-boiled eggs, as this can cause an explosion. Only use utensils suitable for microwave cooking; metallic containers are not recommended. Do not use the microwave oven for deep-frying, as oil temperature cannot be controlled. Metallic containers are not suitable for microwave cooking. Do not remove the microwave inlet protection plates on the side of the cavity walls (if present), as they prevent grease and food particles from entering the microwave inlet channels.
Exercise caution when the oven door is open or down to avoid hitting it. If the door or door seals are damaged, the oven must not be operated until repaired. Liquids and foods must not be heated in sealed containers due to explosion risk, and heating beverages can result in delayed eruptive boiling, requiring care when handling containers. Keep clothes or other flammable materials away from the appliance until all components have cooled down. Be vigilant when cooking foods rich in fat, oil, or alcoholic beverages. Use oven gloves to remove pans and accessories. After cooking, open the door cautiously to allow hot air or steam to escape gradually before accessing the cavity. Do not obstruct hot air vents at the front of the oven. Do not store explosive or flammable substances (e.g., gasoline or aerosol cans) inside or near the appliance.
Regular cleaning of the oven is essential to prevent deterioration of the surface, which could adversely affect the appliance's life and potentially lead to hazardous situations. The oven must be cleaned regularly, and all food deposits removed. Before performing any maintenance, ensure the appliance is switched off and disconnected from the power supply. Use protective gloves and safety shoes, and handle the unit with two persons to reduce load. Never use steam cleaning equipment. Non-professional repairs are not authorized by the manufacturer and could pose health and safety risks, for which the manufacturer will not be liable. Any defects or damages from unauthorized repairs will not be covered by the guarantee.
Regularly clean the internal side of the appliance door and its gasket without removing it. Use a soft sponge, mild water, and neutral soap, then dry with a neutral soft cloth. Do not use metal scrapers. Avoid harsh abrasive cleaners or metal scrapers on the door glass, as they can scratch the surface and potentially cause the glass to shatter. Ensure the appliance has cooled down before cleaning or performing maintenance.
General| Capacity | 30 L |
|---|---|
| Control Type | Mechanical |
| Color | Black |
| Turntable | Yes |
| Built-in display | Yes |
| Child Lock | Yes |
| Appliance placement | Built-in |
| Type | Microwave Oven |
| Microwave power | 900 W |
| Weight | 27 kg |
| Power Output | 900 W |
| Power | 1450 W |
| Width | 44.5 cm |
| Depth | 468 mm |
| Height | 27.5 cm |
| Dimensions | 382x595x468 mm |
| Turntable Diameter | 325 mm |
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