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WMF coffeemachines
WMF 5000 S+ planning information – Easy Milk
Conditions for usage and installation
Any necessary on-site preparatory work for electricity, water and drainage connections at the customer‘s premises
is to be arranged by the machine owner / operator. The work must be carried out by authorised installation
technicians in compliance with general, country-specific and local regulations. The WMF service engineers may
only connect the coffee machine to existing prepared connection points. WMF Service is neither authorised nor
responsible for carrying out any on-site installation work prior to connection. The potential equalisation terminal
is installed by WMF Service if needed
Dimensions
and empty
weight
Width
Height
Depth
Clearance heights
Weight
325 mm
716 mm
590 mm
66 – 166 mm
Approx. 37 kg (depending on the model)
Water supply Water supply line
Inlet temperature
Water drain tube
3/8 inch hose connector with mains tap, and filter
with 0.08 mm mesh size, on site. At least 0.2 MPa (2 bar) supply
pressure at 2 l/min. Maximum 0.6 MPa (6 bar).
Maximum 35 °C.
Hose a minimum of DN 19, minimum downward slope of 2 cm/m
Use at
elevation
above sea level
<2000m
Electrical data Nominal power
rating
3.01 – 3.51 kW 8.41 – 9.96 kW
Power supply 220 –240 V
50 / 60 Hz (1 / N / PE)
380 – 415 V
50 / 60 Hz (3 / N / PE)
Degree of
protection
IP X0
Protection Class I
Installation
Clearance
For operating, service, and safety reasons the machine should be installed with a clearance
from the building or non-WMF components of not less than 50 mm at the sides and 60 mm
at the back. A minimum working space of 800 mm in front of the coffee machine is
recommended. Clearance of at least 200 mm above the product hopper is recommended. The
height of the installation surface above the floor is at least 850 mm. If the coffee machine
connections are to be run downwards through the counter, please make space for the lines,
which can reduce the usable space below the machine. Additional space for grounds through
counter need to be considered on site if necessary. If the coffee machine is operated with a
water filter the additional space under the machine depending on the fitler size has to be
considered. For further information see filter instructions.
Attention: Installation of the cooler is in the standard version on the left side (seen from the
operating side). Only with specific coffee machine and cooler configuration in advance it is
possible to place the cooler on the right side (seen from the operating side)
Ventilation If ventilation possibility is limited sufficient ventilation need to be provided e.g machine on
feet extension, active ventilation, additional ventilation slots/ openings in counter area.
Ventilation slots must not be covered. Under certain circumstances a forced ventilation on
site is necessary to ensure heat dissipation.
http://www.wmf-kaffeemaschinen.de/fachplaner
WMF Group GmbH | Eberhardstraße 35 | 73312 Geislingen (Steige)
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