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General| Pump Pressure | 15 bar |
|---|---|
| Product Type | Espresso Machine |
| Power Consumption | 1450 watts |
| Voltage | 220-240 volts |
| Special Features | Programmable |
Read manual, ensure staff access, follow maintenance for warranty.
Identifies and labels the various components of the coffee machine.
Explains the meaning of symbols and signs used in the user manual.
Defines technical terms and abbreviations used in the manual.
Procedure for turning the coffee machine on and its initial state.
How to select and dispense a beverage using the machine's buttons.
Steps for dispensing milk or foamed milk, including optional features.
Instructions for dispensing hot water from the machine.
Details on using the steam outlet for warming beverages or foaming milk.
How to adjust the height of the combination spout for optimal use.
Guidance on filling and maintaining bean and product hoppers for freshness.
Instructions for using the manual insert for ground coffee or cleaning tablets.
How to empty and maintain the coffee grounds container.
Information about the optional countertop coffee grounds container.
Instructions for emptying and cleaning the drip tray.
Procedure for safely switching off the coffee machine and unplugging it.
General overview of the machine's software interface and readiness state.
Details on interactive touch pads within the readiness state display.
Explains the main menu functions accessible via touch pads.
Describes the function of various control pads used in the menu system.
How to perform a hot water rinse for the brewing unit and lines.
How to adjust coffee strength using the Barista pad.
Accessing service, customer care, and brew time information.
Displays brew times of the last dispensed beverages.
Lists logged error and status messages for troubleshooting.
Overview of timer functions including status and event display.
Explanation of how to use the optional toggle pad for secondary beverage levels.
Instructions on how to access the main menu from the readiness state display.
Settings for milk foam quality and latte macchiato pause interval.
Setting on/off times for the machine using the timer program.
How to activate or deactivate the timer function.
Procedure for setting specific on/off times for the machine.
How to copy timer settings from one day to another.
Viewing programmed timer events and their schedule.
Procedure for deleting timer events for a specific day.
Displaying information about the next scheduled timer event.
Accessing cleaning, maintenance, and service options.
Initiating the automatic daily cleaning sequence for the machine.
Instructions for performing foam cleaner on the milk system.
Procedure for rinsing the mixer system.
Information on when and how to descale the coffee machine.
Detailed steps for descaling the machine using the water tank.
Steps for descaling when connected to a constant water supply.
Procedure for changing the anti-scale filter when notified.
How to perform a filter rinse after installation or long periods of disuse.
Performing a customer check-up operation every 10,000 coffees.
Settings for coffee quality, buttons, boiler temperature, clock, language, and reset.
Settings for display contrast, filters, water hardness, warm-up rinse, and introduction.
Setting or entering a PIN to protect access levels.
Managing access levels and assigning PINs to restrict functions.
Accessing accounting functions, assigning PINs, and unit statistics.
Procedure for deleting PIN protection from access levels.
Viewing daily counter readings for each beverage and zeroing them.
Adjusting physical settings of the coffee machine.
Adjusting the coarseness of the coffee grind using an allen key.
How to relabel the beverage buttons on the machine.
Overview of recommended cleaning frequencies for machine parts.
Essential daily cleaning procedures for the milk system and machine.
Step-by-step guide to cleaning the machine's brewing unit.
Cleaning the mixer system for chocolate or topping powders.
Weekly or as-required cleaning of the milk compartment.
Weekly rinsing and cleaning of the water tank.
Overview of regular cleaning tasks for the machine.
Cleaning the bean hoppers as required, at least monthly.
Cleaning the product hoppers for chocolate or topping.
Instructions for changing the anti-scale filter.
Information that descaling is a display-led process.
Daily cleaning instructions for the milk system to minimize bacteria.
Guidelines for cleaning product reservoirs and milk usage.
Lists various cleaning and maintenance steps for the machine.
Overview of customer care and maintenance stages like descaling and check-ups.
Maintenance schedule for the chocolate mixer.
Maintenance schedule for the topping mixer.
Contact information for WMF customer service and support.
Common messages displayed during machine operation and their solutions.
Explains status messages, descaling, servicing alerts, and basic error handling.
Detailed list of errors, their descriptions, and recommended actions.
Troubleshooting guide for faults that do not show an error message on the display.
Details on user hazards like scalds, burns, crushing, and general safety.
Warnings about health hazards, irritants, and preventing machine damage.
Operator duties, servicing, and warranty claims information.
Conditions and parts specifically excluded from the warranty coverage.
Condensed instructions for machine setup, covering unpacking, connections, and initial configuration.
Basic operation of dispensing beverages after setup.
Step-by-step guide for performing daily cleaning of the coffee machine.
Specifications and performance data for the coffee machine.
Requirements and conditions for machine installation and usage.
Further technical specifications including voltage, water, and clearances.
Comprehensive list of available accessories and spare parts with order numbers.
Continuation of the list of accessories and spare parts.
An alphabetical listing of topics and their corresponding page numbers.
Continuation of the alphabetical index.
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