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General| Type | Dual Fuel Range |
|---|---|
| Width | 36 inches |
| Oven Capacity | 5.4 cu. ft. |
| Burners | 6 |
| Control Type | Knobs |
| Finish | Stainless Steel |
| Number of Ovens | 2 |
| Convection | Yes |
| Ignition System | Electronic Ignition |
| Oven Features | Convection |
| Burner Output (BTU) | 18, 000 BTU |
| Griddle Output (BTU) | Not applicable |
| Oven Door | Triple Layer Glass |
Covers safety precautions related to the overall range, its burners, and the electric oven components.
Specific safety instructions and precautions related to the operation and use of the range's surface burners.
Important safety warnings, especially concerning grease fires and general appliance usage.
Explains how to operate the surface burners, control knobs, and the cooktop.
Solutions for problems related to burner ignition, flame appearance, and cooktop performance.
Solutions for common issues concerning oven temperature, smoke, and probe or griddle malfunctions.
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