Wolf Integrated Modules 58
E
15" (381)
15"
(381)
12
3
/8"
(314)
7
5
/8"
(194)
DRAIN
OUTLET
13
1
/2"
(343)
12
3
/8"
(314)
6"
(152)
36" (914)
FLOOR TO
COUNTERTOP
30" (762) min
COUNTERTOP
TO COMBUSTIBLE
MATERIALS
SEE COUNTERTOP
CUT-OUT BELOW
14" (356)
CUT-OUT
WIDTH
COUNTERTOP CUT-OUT
FRONT
19
1
/4" (489)
CUT-OUT
DEPTH
2
1
/2" (64) min
7" (178) TO
COMBUSTIBLE*
7" (178) TO
COMBUSTIBLE*
SIDE
CABINET
13" (330)
max
18" (457) min
DRAIN
OUTLET
2" (51) min*
FRONT VIEWSIDE VIEW
*Minimum clearance from cooktop cut-out to combustible materials up to 18" (457) above countertop.
NOTES: Fryer module must be installed in base cabinet with access to valve at bottom of unit to drain oil into heat-resistant receptacle.
Application shown allows for installation of two 15"
(381) modules side by side.
Electric Fryer
STANDARD INSTALLATION
DRAIN CONNECTION
The fryer module must be installed in a base cabinet with
access to the manual valve at the bottom of the unit to
drain oil into a heat-resistant receptacle.
The fryer module must be installed at least 15" (381)
from any open-flame cooking device or a Wolf steamer
module. The open flame may cause ignition of oil, and
contact between water and hot oil may cause burns.
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