Why won't my Yum Asia Tsuki YUM-TS04W Rice Cooker start?
- CChristine LangAug 15, 2025
If you are unable to start cooking or the buttons won’t respond, make sure the power cord is pushed as far into the appliance as possible.
Why won't my Yum Asia Tsuki YUM-TS04W Rice Cooker start?
If you are unable to start cooking or the buttons won’t respond, make sure the power cord is pushed as far into the appliance as possible.
Why does Yum Asia Tsuki YUM-TS04W Rice Cooker cook rice too hard?
The rice texture can be affected by several factors. Ensure your rice cooker is on a flat surface to maintain consistent water levels. Also, the rice texture varies depending on how it’s been processed. Remember to loosen the rice after cooking to allow excess water to evaporate. Make sure the inner bowl isn’t cracked, as this can also affect cooking.
What to do if Yum Asia Rice Cooker burns rice?
If your rice is scorched or burnt, make sure nothing is stuck to the inside of the rice cooker or the bottom of the inner bowl. Insufficiently washed rice, which leaves too much starch, can also cause burning.
Why does Yum Asia Tsuki YUM-TS04W make rice smell bad?
A bad smell, yellowing, or excessive moisture in your cooked rice can result from several factors. The type of rice and water used may cause the rice to look yellow. Avoid leaving the spatula in the inner bowl while on ‘Keep Warm’. Ensure you loosen the rice immediately after cooking. It may also be a left-over smell from a previous cooking cycle, especially after slow cooking dishes.
How to stop Yum Asia Rice Cooker from boiling over?
To prevent boil-over, check the selected ‘Menu’ setting and the water level you have filled to. Also, ensure the steam vent cap is securely on the appliance.
What to do if Yum Asia Tsuki YUM-TS04W shows an ‘E’ error?
If you see an ‘E’ error, the unit beeps, and the menu functions don’t respond, check if the inner bowl is correctly placed inside the unit. This error can also occur if the rice cooker has boiled over. If neither of these solves the issue, the sensors on the unit may have malfunctioned.
Why is steam coming out of my Yum Asia Tsuki YUM-TS04W lid?
If steam is escaping from between the outer lid, check that the outer lid is fitting properly and hasn't deformed. Also, check if the outer lid gasket is dirty and clean it along with the main body if necessary.
Why is Yum Asia Tsuki YUM-TS04W food not ready?
If your food isn’t ready at the set time, the room temperature or water level might be too low. Also, a power cut may cause the unit to reset.
Why is my Yum Asia Tsuki YUM-TS04W making noise?
A clicking noise during cooking or Keep Warm is just the microprocessor (MICOM) adjusting the cooking temperature; this is normal and nothing to worry about.
Model | YUM-TS04W |
---|---|
Type | Rice Cooker |
Power | 350 W |
Display | LED |
Non-stick Inner Pot | Yes |
Voltage | 220-240 V |
Capacity | 0.7 L |
Material | Plastic |
Cooking Functions | White Rice, Brown Rice, Steam, Porridge, Cake |
Control | Digital |
Inner Bowl | Ceramic coated |
Other Features | 3D Heating Technology |
Accessories | Measuring cup, Spatula |
Keep Warm Function | Yes |
Delay Timer | Yes (up to 24 hours) |
Frequency | 50Hz |
Covers essential safety warnings and precautions for appliance operation, handling, and potential hazards.
Details the physical components and included accessories of the Tsuki rice cooker, with illustrations.
Covers the control panel layout, initial setup, navigation, and basic functions like starting and cancelling.
Details various cooking modes including rice types, Keep Warm, Other Functions, Preset, and Yumami.
Provides precise instructions on measuring rice and water for optimal cooking results.
Offers advice on rice selection, water adjustment, and handling for consistently delicious rice.
Provides a step-by-step recipe for preparing Hong Kong style claypot rice using the appliance.
Presents a collection of recipes including porridge and other dishes, with ingredients and preparation steps.
Provides guidance on cooking various grains like Quinoa, Millet, and pulses like Lentils and Beans.
Instructions for safely cleaning the rice cooker, inner bowl, and outer case, with do's and don'ts.
Information on how to obtain spare parts for the Tsuki rice cooker, including part names and numbers.
Addresses common issues encountered during operation, providing potential causes and fixes.
Lists technical specifications, cooking times for various functions, and product certifications.
Details the warranty service, product compliance, and contact information for support.