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Essential safety checks and handling precautions before using the cooker.
Critical safety measures to follow while the cooker is in use.
Post-operation safety procedures and checks.
Guidance on proper installation, electrical connection, and positioning.
Identification and function of all controls on the main panel.
Detailed instructions for setting and using the automatic cooking timer.
Instructions for operating the dual and single hotplates.
Explains the dual circuit grill's full and economy modes for cooking.
How to select and set the grill function and temperature.
Explains the fan oven's heating mechanism and cooking advantages.
Recommended temperatures and times for various foods in the fan oven.
Suitable foods and benefits of using the fan oven defrost function.
Daily and deep cleaning procedures for the ceramic hob surface.
Instructions for cleaning the control panel, doors, and sides.
How to maintain the self-cleaning Stayclean enamel surfaces.
Checks to perform if the entire cooker is unresponsive.
Troubleshooting steps when the oven fails to operate.
Advice on addressing incorrect oven temperature readings or performance.
Steps to resolve issues with the grill function.
How to contact the service centre for repairs and spare parts.
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