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Procedures for installing the appliance by qualified personnel.
Safety advice for child safety, during use, cleaning, and disposal.
Explanation of the appliance's control panel, buttons, and indicators.
Overview of the different cooking modes available for the main oven.
Guidance on rating plate, initial run, cooling fan, and controls.
Tips on condensation, cookware, and food preparation for safe operation.
Instructions for setting the clock and using the countdown timer.
Details on automatic timing, cancelling, and returning to manual operation.
How to operate the dual grill and its settings.
Instructions for attaching, removing, and using the grill pan and handle.
Tips for optimal grilling results, food placement, and preheating.
Recommended grill times and positions for various foods.
How to operate the top oven using the fan assist mode.
Instructions for correctly inserting and removing the top oven shelf.
Advice on shelf positioning, tray usage, and cooking economy for the top oven.
How to operate the top oven using conventional heating.
Instructions for correctly inserting and removing the top oven shelf.
How to use the thermal grill function in the top oven and its settings.
Important points to note regarding the operation of the top oven's thermal grill.
Tips for preparing food and optimizing cooking with thermal grilling.
A chart detailing shelf positions, temperatures, and times for thermal grilling.
How to use the defrost function and important food safety tips.
Instructions for operating the main oven's dual grill function.
Tips for grilling and a chart for cooking times in the main oven.
Overview of main oven functions: conventional, fan, pizza, defrost, boost, thermal grill.
Charts for cooking times and temperatures for various foods in the main oven.
Details on Pizza, Defrost, Boost, and Thermal Grilling functions.
Instructions for cleaning the appliance exterior, interior, and door glass.
Cleaning removable parts, wirework runners, and replacing oven light bulbs.
A guide to diagnosing and resolving common issues with the appliance.
Information on obtaining service, spare parts, and understanding guarantee conditions.
Warnings and guidelines for the safe electrical connection of the appliance.
Specifications for cabinet size and procedures for fitting the oven into the cabinetry.
Steps for finishing unpacking, accessing terminals, and connecting to mains power.
Procedures for installing the appliance by qualified personnel.
Safety advice for child safety, during use, cleaning, and disposal.
Explanation of the appliance's control panel, buttons, and indicators.
Overview of the different cooking modes available for the main oven.
Guidance on rating plate, initial run, cooling fan, and controls.
Tips on condensation, cookware, and food preparation for safe operation.
Instructions for setting the clock and using the countdown timer.
Details on automatic timing, cancelling, and returning to manual operation.
How to operate the dual grill and its settings.
Instructions for attaching, removing, and using the grill pan and handle.
Tips for optimal grilling results, food placement, and preheating.
Recommended grill times and positions for various foods.
How to operate the top oven using the fan assist mode.
Instructions for correctly inserting and removing the top oven shelf.
Advice on shelf positioning, tray usage, and cooking economy for the top oven.
How to operate the top oven using conventional heating.
Instructions for correctly inserting and removing the top oven shelf.
How to use the thermal grill function in the top oven and its settings.
Important points to note regarding the operation of the top oven's thermal grill.
Tips for preparing food and optimizing cooking with thermal grilling.
A chart detailing shelf positions, temperatures, and times for thermal grilling.
How to use the defrost function and important food safety tips.
Instructions for operating the main oven's dual grill function.
Tips for grilling and a chart for cooking times in the main oven.
Overview of main oven functions: conventional, fan, pizza, defrost, boost, thermal grill.
Charts for cooking times and temperatures for various foods in the main oven.
Details on Pizza, Defrost, Boost, and Thermal Grilling functions.
Instructions for cleaning the appliance exterior, interior, and door glass.
Cleaning removable parts, wirework runners, and replacing oven light bulbs.
A guide to diagnosing and resolving common issues with the appliance.
Information on obtaining service, spare parts, and understanding guarantee conditions.
Warnings and guidelines for the safe electrical connection of the appliance.
Specifications for cabinet size and procedures for fitting the oven into the cabinetry.
Steps for finishing unpacking, accessing terminals, and connecting to mains power.
General| Oven type | Electric |
|---|---|
| Energy efficiency class | A |
| Frequency | 50 Hz |
| Thermostat Range | 50 - 250 °C |
| Timer | Yes |
| Cooling Fan | Yes |
| Door Glass | Double |
| Color | Stainless Steel |
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