How to Use
1.
Remove all packaging materials and any promotional labels from
the cooking grid and metal drip tray.
2.Detach the temperature controller and clean the cooking grid and
metal drip tray by washing with soap and water, but should not
be
immersed
in
water or placed
in
the dishwasher. Rinse and dry
thoroughly. Make sure the interior of the socket is fully dry.
3.Condition the cooking surface by applying a light coating of
vegetable oil or use a nonstick cooking spray. Wipe off excess oil.
4.Set base
on
countertop. Place the metal drip tray
in
an
appropriate
position
in
the center of the base.
5.Attach the cooking grid to the base (The terminal I receptacle of the
cooking grid should
be
on
the same side as the Safety interlock).
6.Plug the variable temperature controller into the terminal of the
cooking grid, then plug into outlet. Always make sure the
temperature dial is set to OFF before inserting or removing the
temperature controller.
Be
sure to securely insert the temperature controller as far as it will go
so
that the seal disappears. Improper insertion may cause
an
accident
or product breakdown due to abnormal heating.
About the safety interlock
This grill is designed to prevent the temperature controller from being
inserted unless the metal drip tray and the cooking grid are securely
attached.
In
addition, when the temperature controller
is
plugged into
the terminal of the cooking grid, the cooking grid cannot
be
detached
from the base. Never use excess force to insert the temperature
controller or detach the cooking grid because this may lead to product
failure.
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