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6- Instructions for Use
Combustion Control:
Open (+), slide to the right
Close (-), slide to the left
Ignition
1. It is extremely important, when first using or lighting for the first time for the season, to thoroughly
examine the chimney and to make sure it is clean and unobstructed. Ensure the Chimney is swept
regularly; If necessary contact your local chimney sweep.
2. Do not overload the appliance, the appliance is designed to display a beautiful flame pattern.
3. Completely open the combustion air control, pushing it to the right. On the base of the fire use a small
amount of easily flammable material such as scrunched up paper, firelighters, pine cones. Then lay
fine kindling around and on this base in such a way that they are interlocking and self-supported, thus
allowing air to flow around them and without the pile collapsing and suffocating.
4. Once the kindling is well alight, add some small split logs to the kindling stack, resting against each
other or the back wall so the kindling doesn’t collapse. Use about 1kg of split dry small logs of dry
wood.
5. Keep the door slightly open, allowing the amount of air needed for a quick and efficient ignition,
keeping the combustion air control fully open. Never leave the fire unattended whilst the door is left
ajar.
6. After 5 minutes close the door and reduce the combustion air control to reduce the combustion air
intake
7. There should be a good amount of coals
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