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AEG BPK556220M - User Manual

AEG BPK556220M
48 pages
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USER
MANUAL
EN User Manual
Oven
BPE556220B
BPK556220M
BPS556020M

Table of Contents

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AEG BPK556220M Specifications

General IconGeneral
Oven typeMultifunction
Energy efficiency classA+
Oven sizeLarge
Number of ovens1
Self-cleaningPyrolytic
ColorStainless steel
Oven power3500 W
Energy consumption (forced convection)0.69 kWh
Width595 mm
Depth567 mm
Height594 mm
Installation compartment width560 mm
Installation compartment depth550 mm
Voltage220-240 V
Frequency50/60 Hz
Dimensions (H x W x D)594 x 595 x 567 mm
TypeBuilt-in
Oven capacity71 liters
Control typeTouch
Power3500 W

Summary

1. SAFETY INFORMATION

1.1 Children and vulnerable people safety

Guidelines for safe operation with children and individuals with reduced capabilities.

1.2 General Safety

Essential safety precautions for appliance installation and use.

2. SAFETY INSTRUCTIONS

2.1 Installation

Instructions for safe and correct installation of the appliance.

2.2 Electrical connection

2.3 Use

Guidelines and warnings for the safe operation of the appliance.

2.4 Care and cleaning

4. CONTROL PANEL

5. BEFORE FIRST USE

5.1 Initial Cleaning

Steps for cleaning the oven before its first operation.

5.2 Initial preheating

6. DAILY USE

6.2 Heating functions

Overview of the different heating functions available on the oven.

6.3 Notes on: Moist Fan Baking

6.4 How to set: Heating function

Step-by-step guide to selecting and setting heating functions.

6.5 Setting the function: True Fan Cooking PLUS

Detailed instructions for setting the True Fan Cooking PLUS function.

7. CLOCK FUNCTIONS

7.2 How to set: Time of day

7.5 How to set function: Time Delay

8. USING THE ACCESSORIES

8.1 Core temperature sensor

Instructions for using the core temperature sensor for precise cooking.

8.3 Trivet and Grill-; Roasting pan

10. HINTS AND TIPS

10.1 Cooking recommendations

General advice and recommended settings for various cooking tasks.

10.4 Baking

10.5 Tips on baking

Troubleshooting and optimization tips for baking results.

10.6 Baking on one shelf level

10.7 Bakes and gratins

10.9 Tips on Roasting

10.11 Crispy baking with: Pizza Function

10.12 Grill

10.16 Dehydrating - True Fan Cooking

10.17 Food Sensor

Detailed guide on using the food sensor for precise cooking.

10.19 Moist Fan Baking

11. CARE AND CLEANING

12. TROUBLESHOOTING

12.1 What to do if...

A guide to diagnosing and resolving common oven problems.

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