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Instructions for installing the appliance safely.
Precautions to ensure child safety during use.
Safety guidelines to follow while operating the appliance.
Guidelines for safe cleaning and maintenance.
Information on proper disposal of the appliance.
Overview of the appliance's type and configuration.
Detailed identification of controls and indicators on the panel.
Location and importance of the appliance's rating plate.
Initial steps for preparing the oven before first use.
What to expect when the appliance is powered on for the first time.
Explanation of the cooling fan's operation.
Understanding the function of control panel indicator lights.
Description of the retractable control knobs.
Explanation of steam formation and condensation during use.
Recommendations for suitable cookware.
Tips for food handling and hygiene.
Guide to setting the current time on the oven's clock.
Instructions for using the countdown timer function.
Steps to cancel an active countdown timer.
How to set the oven timer for automatic operation.
Setting the timer to switch the oven off at a specified time.
Steps to cancel an automatic cooking program.
How to revert from timed to manual oven operation.
How to lock the oven controls for child safety.
How to unlock the oven controls.
Automatic oven shut-off features and conditions.
Instructions for operating the full width dual grill.
Important points and considerations for using the grill.
How to attach and remove the grill pan handles.
Advice and best practices for grilling food.
Table of foods, positions, and recommended grill times.
Instructions for operating the second oven.
Important considerations for using the second oven.
Guide on how to install shelves in the second oven.
Additional advice and best practices for second oven use.
Table of foods, shelf positions, temperatures, and cooking times.
Instructions for operating the fan cooking function.
Important points about using the fan cooking feature.
Guide on how to install shelves in the main oven.
Instructions for using telescopic runners if fitted.
Instructions for operating the conventional cooking mode.
Important points regarding conventional cooking.
Advice and best practices for conventional cooking.
Table of foods, temperatures, and cooking times for the main oven.
Table of meats, temperatures, and cooking times for roasting.
Instructions for operating the main oven full width grill.
Important points for using the main oven grill.
Advice and best practices for grilling.
Instructions for using the pizza cooking setting.
Important points for pizza cooking.
Advice and best practices for cooking pizza.
Instructions for operating the Rotitherm Roasting function.
Important points for Rotitherm Roasting.
Advice and best practices for Rotitherm Roasting.
Instructions for using the Speedcook function.
Important points about the Speedcook function.
Instructions for using the fan controlled defrosting function.
Important points for defrosting.
Advice and best practices for defrosting.
Recommended cleaning materials and procedures.
Steps for cleaning the exterior surfaces of the oven.
How to remove and refit oven wirework runners.
Instructions for cleaning the oven's interior surfaces.
Advice for cleaning the oven interiors, especially Stayclean surfaces.
Step-by-step guide to removing the inner oven door glass.
How to clean the inner glass panel of the oven door.
Instructions for refitting the inner oven door glass.
How to clean oven racks, grill pan, and grid.
Guide to replacing the main oven's internal light bulb.
Guide to replacing the top oven's internal light bulb.
A guide to common problems and their potential solutions for the appliance.
Information on how to contact for service and spare parts.
Contact details for general inquiries and product information.
Terms and conditions of the standard product guarantee.
Information on the guarantee for appliances moving within Europe.
Key technical specifications of the oven, including dimensions and power.
Critical safety warnings before and during installation.
Important points and considerations for fitting the appliance.
Options for connecting the appliance to the power supply.
How to prepare the kitchen cabinet for oven installation.
Diagrams and measurements for cabinet installation.
Final steps for unpacking the appliance.
How to access the appliance's main terminal block.
Detailed guide for connecting the appliance to the mains supply.
How to verify correct electrical connections.
Instructions for connecting to a hob or cooker point.
Step-by-step guide for installing the oven into the cabinet.
Instructions for installing the appliance safely.
Precautions to ensure child safety during use.
Safety guidelines to follow while operating the appliance.
Guidelines for safe cleaning and maintenance.
Information on proper disposal of the appliance.
Overview of the appliance's type and configuration.
Detailed identification of controls and indicators on the panel.
Location and importance of the appliance's rating plate.
Initial steps for preparing the oven before first use.
What to expect when the appliance is powered on for the first time.
Explanation of the cooling fan's operation.
Understanding the function of control panel indicator lights.
Description of the retractable control knobs.
Explanation of steam formation and condensation during use.
Recommendations for suitable cookware.
Tips for food handling and hygiene.
Guide to setting the current time on the oven's clock.
Instructions for using the countdown timer function.
Steps to cancel an active countdown timer.
How to set the oven timer for automatic operation.
Setting the timer to switch the oven off at a specified time.
Steps to cancel an automatic cooking program.
How to revert from timed to manual oven operation.
How to lock the oven controls for child safety.
How to unlock the oven controls.
Automatic oven shut-off features and conditions.
Instructions for operating the full width dual grill.
Important points and considerations for using the grill.
How to attach and remove the grill pan handles.
Advice and best practices for grilling food.
Table of foods, positions, and recommended grill times.
Instructions for operating the second oven.
Important considerations for using the second oven.
Guide on how to install shelves in the second oven.
Additional advice and best practices for second oven use.
Table of foods, shelf positions, temperatures, and cooking times.
Instructions for operating the fan cooking function.
Important points about using the fan cooking feature.
Guide on how to install shelves in the main oven.
Instructions for using telescopic runners if fitted.
Instructions for operating the conventional cooking mode.
Important points regarding conventional cooking.
Advice and best practices for conventional cooking.
Table of foods, temperatures, and cooking times for the main oven.
Table of meats, temperatures, and cooking times for roasting.
Instructions for operating the main oven full width grill.
Important points for using the main oven grill.
Advice and best practices for grilling.
Instructions for using the pizza cooking setting.
Important points for pizza cooking.
Advice and best practices for cooking pizza.
Instructions for operating the Rotitherm Roasting function.
Important points for Rotitherm Roasting.
Advice and best practices for Rotitherm Roasting.
Instructions for using the Speedcook function.
Important points about the Speedcook function.
Instructions for using the fan controlled defrosting function.
Important points for defrosting.
Advice and best practices for defrosting.
Recommended cleaning materials and procedures.
Steps for cleaning the exterior surfaces of the oven.
How to remove and refit oven wirework runners.
Instructions for cleaning the oven's interior surfaces.
Advice for cleaning the oven interiors, especially Stayclean surfaces.
Step-by-step guide to removing the inner oven door glass.
How to clean the inner glass panel of the oven door.
Instructions for refitting the inner oven door glass.
How to clean oven racks, grill pan, and grid.
Guide to replacing the main oven's internal light bulb.
Guide to replacing the top oven's internal light bulb.
A guide to common problems and their potential solutions for the appliance.
Information on how to contact for service and spare parts.
Contact details for general inquiries and product information.
Terms and conditions of the standard product guarantee.
Information on the guarantee for appliances moving within Europe.
Key technical specifications of the oven, including dimensions and power.
Critical safety warnings before and during installation.
Important points and considerations for fitting the appliance.
Options for connecting the appliance to the power supply.
How to prepare the kitchen cabinet for oven installation.
Diagrams and measurements for cabinet installation.
Final steps for unpacking the appliance.
How to access the appliance's main terminal block.
Detailed guide for connecting the appliance to the mains supply.
How to verify correct electrical connections.
Instructions for connecting to a hob or cooker point.
Step-by-step guide for installing the oven into the cabinet.
General| Energy Efficiency Class | A |
|---|---|
| Number of Functions | 8 |
| Control Type | Electronic |
| Cleaning System | Catalytic |
| Oven Type | Multifunction |
| Color | Stainless Steel |
| Voltage | 230 V |
| Frequency | 50 Hz |
| Type | Built-in |
| Power | 2.8 kW |
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