After Sales Support
(AU) 1300 886 649 (NZ) 0800 836 761 | info@tempo.org
23
Other Useful Information (Cont.)
Changing the bulb
When the lamp in the oven fails and needs replacement, proceed as follows
(Fig. 8). (Bulb replacement is not covered by warranty.)
• Unscrew the protective lamp cover by hand. While the cover
is off, we recommend that you wash and dry it at this point.
• Carefully remove the old bulb and insert a new one. The bulb
must be suitable for high temperatures (300ºC) and have the
following specifications: 230-240V, 50Hz, 25W, G9 fitting.
• Refit the protective cover.
Changing the oven lamp
WARNING!
• Before starting any maintenance involving electrical parts, make sure the
appliance is disconnected from the power supply.
• If the oven has been in use, let the oven chamber and heating elements
cool down before attempting any maintenance.
IMPORTANT!
• Never use a screwdriver or other utensil to remove the light cover as this
could damage the enamel of the oven or the lamp holder. Only remove
the cover by hand.
• Never replace the bulb with bare hands as contamination from your
fingers can cause premature failure. Always use a clean cloth or gloves.
CLEANING AND MAINTENANCE
13
Cleaning of the cooktop
Cleaning of the elements on your
c
ooktop is essential and we
r
ecommend cleaning on a weekly
b
asis.
-En
sure that you have turned off
t
he cooktop and it has cooled down
b
efore cleaning the elements.
-C
lean the elements by wiping with
a
damp cloth or sponge. Use a
s
mall amount of detergent if
n
ecessary.
S
tubborn soiling can be removed
b
y soaking the element for a few
m
inutes with warm water, followed
b
y cleaning using a plastic scourer
o
r soft brush (Do not use a steel
s
courer or any metallic abbrasive)
A
ny spills or marks that still remain
c
an be burnt off by operating the
e
lement on high without a pan for 2-
3
minutes. When the element has
c
ooled, clean it as per above.
A
fter cleaning, dry the element by
w
arming on low heat for approx 30
s
econds.
A
pply a thin coating of Hillmark
"S
hine On" Solid Hotplate
P
rotector to the element to prevent
r
ust or corrosion.
S
ome discolouration of the
s
tainless steel trim is normal during
u
se. A stainless steel cleaner may
-
-
-
-
-
b
e used to clean the trim ring.
·-
c
leaning, some smoke may be generated
b
y the sealant on the element. This is
n
ormal and will cease after approx 2
m
inutes.
-NB
The elements are not warranted
a
gainst rusting. Elements must be
p
rotected with a coating of a hotplate
p
rotector to avoid rusting. Weekly use is
r
ecommended.
-
-
-
-
-
-
-
W
hen the element is turned on after
To clean the rest of the cooktop:
Ensure cooktop is turned off and cooled
d
own before cleaning.
W
e advise using lukewarm water and non-
a
brasive detergents to remove stubborn
s
tains from your white enamel cooktop and
s
oft paper towel to dry off the cooktop.
A
ll grades and finishes of stainless steel
m
ay stain, discolour or become greasy in
n
ormal operation. To achieve maximum
s
urface appearance, stainless steel must
b
e kept clean by regularly using the
f
ollowing cleaning procedures - thus
e
nsuring good performance and long
s
ervice life.
W
ash with warm soapy damp cloth.
Fo
r an enhanced appearance wipe the
s
urface with a clean damp cloth or sponge -
b
eing sure to follow the polish or 'brushing'
lin
es.
W
here the stainless steel has become
e
xtremely dirty with signs of discolouration
(
due to periods of neglect or misuse) use a
m
ild cleaning solution (eg Hillmark
s
tainless steel cleaner). When removing
t
hese stains be sure to follow the polish or
'b
rushing' lines.
D
O NOT USE ABRASIVE SCOURERS,
C
LEANING FLUIDS OR STEEL WOOL
WHEN C
LEANING YOUR COOKTOP.
S
hould your cooktop have problems during
it
s use, please contact the Belair Service
C
entre on 1300 108 600 to report.
Important - All Belair upright cookers
m
ust be installed by a qualified
-
-
-
-
-
Fo
r light soiling and every day cleaning
s
imply wipe with a moist cloth.
For dirty hotplates use a commercial
c
leaner.
Be careful to completely remove the
cleaner and dry the hotplate by running
t
he element for a short time.
The hotplate can be then oiled with a
t
hin coating of cooking oil or a suitable
c
ommercial product such as Hillmark
S
hineon.
Some discolouration of the trim ring is
n
ormal during use.
Cleaning of Solid Hotplates
electrician.
Door removal
In order to obtain easier access to the oven
c
hamber for cleaning , it is possible to
r
emove the door.
T
o do this , tilt the safety catch part of the
h
inge upwards. Close the door lightly, lift an
pull it out towards you. In order to fit the
d
oor back on to the cooker, do the reverse.
W
hen fitting, ensure that the notch of the
h
inge is correctly placed on the protrusion
o
f the hinge holder. After the door is fitted
t
o the oven , the safety catch should be
c
arefully lowered down again. If the safety
c
atch is not set it may cause damage to the
h
inge when closing the door.
Tilting the hinge safety catches
Door removal
d
CLEANING AND MAINTENANCE
14
Changing the Oven Lamp
Before any maintenance is started
involving electrical parts, the
appliance must be disconnected
from the power supply.
I
f the oven has been in use, let the
o
ven cavity and the heating elements
c
ool down before attempting any
maintenance.
Changing the bulb
Unscrew the protective cover. We
r
ecommend that you wash and dry the
g
lass cover at this point.
Carefully remove the old bulb and
insert the new bulb suitable for high
t
emperatures (300ºC) having the
f
ollowing specifications: 230-240V,
5
0Hz, 25W, G9 fitting.
Refit the protective cover.
IMPORTANT
Never use screwdrivers or other
utensils to remove the light cover.
This could damage the enamel of the
o
ven or the lampholder. Remove only
by hand.
IMPORTANT
Never replace the bulb with bare
h
ands as contamination from your
f
ingers can cause premature failure.
A
lways use a clean cloth or gloves.
Please note:
The bulb replacement is not covered
b
y your guarantee
l
l
To Next Page
Loading...