#852 AR-7E ROTISSERIE INSTALLATION/OPERATION/SERVICE MANUAL 9.
To Erase a Cooking Program
To erase a program, the oven must be in either the power-up hold mode or in the preheat mode. The oven
cannot be running a Preset Menu program.
When the oven is in the power-up hold mode or in the preheat mode, press and hold both the C
ANCEL Key
and the appropriate number PRESET Key to be erased. The oven will beep in approximately four seconds
and the program's indicator light will go out to indicate the program has been erased.
PRESET MENU LOCK AND UNLOCK
The preset menu keys can be locked at any time in order to prevent inadvertent or accidental setting changes.
To lock the preset keys, press and hold the UP ARROW Key. While holding the UP
Arrow Key, press the ON/ OFF Key. The rotisserie will beep and the preset lock
indicator will illuminate. Release all keys. The rotisserie presets are now locked.
To unlock the preset keys, press and hold the DOWN ARROW Key. While holding the DOWN Arrow key, press
the ON/ OFF Key. The rotisserie will beep twice and the preset lock indicator will extinguish. Release all
keys. The preset keys are now unlocked and ready for programming.
FAHRENHEIT OR CELSIUS SELECTION
With the control OFF, PRESS AND HOLD the UP arrow key
until the required temperature scale appears in the display.
TEMPERATURE PROBE (OPTION)
The rotisserie probe has been provided for the purpose of measuring internal product temperature to make
certain the product is sufficiently cooked. When the probe is not being used for this purpose, it
must remain in the probe holder located on the interior of the control-side oven door,
toward the bottom.
The probe temperature will appear in the
display as soon as the door is opened. Insert the probe into the
product and allow time for the probe to accurately measure the internal
temperature of the product.
SECTION 2 ROTISSERIE OPERATION SECTION 2
ATTENTION
After programming a specific product into memory on
a preset key number, it is suggested the product be
identified by inserting a label in the Program Menu
Identification Card Slot.
CHICKEN, WHOLE
CHICKEN
, QUARTERS
TURKEY BREAST
PORK RIBS
PORK LOIN
LAMB LEGS
CAUTION
DO NOT OPERATE THE ROTISSERIE WITH THE PROBE
INSERTED INTO THE PRODUCT. THE PROBE
MUST
REMAIN IN THE PROBE HOLDER WHEN NOT IN USE.
CAUTION: Always use
hand protection when
using the probe to avoid
the possibility of burns.
To Next Page
Loading...
