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General| Style | single oven, freestanding |
|---|---|
| Color | white |
| Total Capacity | 4.8 cubic feet |
| Induction | no |
| Interior Light | yes |
| Fuel | electric |
Weight and Dimensions| Depth | 27.75 inches |
|---|---|
| Height | 46.88 inches |
| Width | 29.88 inches |
| Net Weight | 168 pounds |
Instructions for installing and verifying the anti-tip bracket to prevent tip-over hazards.
Reference to the "Range Care" section for self-clean cycle instructions.
How to set and cancel the oven timer.
Instructions for baking and roasting.
Instructions for broiling.
Overview of the control display and tones.
How to adjust oven temperature calibration.
Steps to set the oven for baking in Sabbath Mode.
Solutions for when the appliance or cooktop will not operate.
Troubleshooting steps for cooktop operational issues.
Troubleshooting steps for oven operational issues.
Solutions for incorrect oven temperature readings.
Troubleshooting steps for issues with the self-cleaning cycle.
Tips for resolving unexpected oven cooking results.
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