American Range PERFORMER ARROB-430 - Specifications & Electrical Requirements

Cuisine & Performer RangesInstallation Manual
13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com
5
SPECIFICATIONS & ELECTRICAL REQUIREMENTS
CUISINE SEALED BURNER RANGES - 30”, 36”, 48” and 60”
Description 30” Models 36” Models 48” Models 60” Models
Overall Width 29-7/8” 35-7/8” 47-7/8” 59-7/8”
Overall Height To top of side trim 36-1/2”. To top of grate 37-3/4”
Overall Depth 30”
Leg Adjustment 1”
Gas Requirements 7” W.C. Natural and 11” LP
Gas Manifold Pressure 5” W.C. Natural and 10” LP
Electrical Requirements 120 VAC, 60Hz Single Phase
Max Amp Usage 10 AMP
Surface Burner Rating
Natural / LP
17,000 BTU
13,000 BTU
9,000 BTU
Griddle Burner Rating N/A 20,000 BTU
Grill Burner Rating N/A 15,000 BTU
Oven Interior Width 26” 32” 26” / 14-1/2” 26” each
Oven Interior Height 15”
Oven Interior Depth 20-1/2”
Oven Volume 4.6 CU. FT. 5.7 CU. FT. 4.6 / 2/6 CU. FT. 4.6 / 4.6 CU. FT.
Approximate Shipping Weight 330 LBS. 390 LBS. 660 LBS. 780 LBS.