10
• Open the door and take out the accessories with food.
CAUTION！The appliance and accessories are extremely hot! Always use oven mitt or the fetch
tool. Handle with care to avoid injury.
Tips:
➢ Foods that are smaller in size usually require a slightly shorter cooking time than larger ones.
➢ Turning foods halfway during the cooking process will assure that all the pieces are evenly cooked.
➢ Misting a bit of vegetable oil to fresh potatoes is suggested for a crispier result. When adding a little
oil, do it only before the start of the cooking process.
➢ Snacks normally cooked in an oven can also be cooked in the air fryer oven.
➢ Place a baking tin in the air fryer oven when baking cake, quiche, fragile or filled foods.
➢ You can also use the air fryer oven to reheat foods. Simply set the temperature to 150℃ for up to
10 minutes.
➢ Cut into thin slices of about 5mm, and evenly arrange the air flow racks in the oven. It is best to
keep a little space in the middle to facilitate the circulation of hot air.
COOKING CHART
To Next Page
Loading...
Need help?
General
